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What Do You Miss?


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122 replies to this topic

#61 kareng

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Posted 03 February 2012 - 01:25 PM

I think the chef has abandoned us.

He has not been back since this first post back in October '11

so we may be talking to the air at this point. :huh:



That's OK. We can talk to each other. Maybe someone will see what we miss and have a recipe for us. Like the pirogies the other day.
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#62 IrishHeart

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Posted 03 February 2012 - 01:43 PM

That's OK. We can talk to each other. Maybe someone will see what we miss and have a recipe for us. Like the pirogies the other day.



true dat, K! :)

Excellent point!
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"Life is not the way it's supposed to be. It's the way it is. The way we cope with it makes the difference." Virginia Satir

"The strongest of all warriors are these two - time and patience." Leo Tolstoy



Misdiagnosed for 25+ years; finally DXed on 11/01/10. I figured it out myself. Double DQ2 genes. This thing tried to kill me. I view Celiac as a fire breathing dragon --and I have run my sword right through his throat.
I. Win. Posted Image

#63 Kamma

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Posted 03 February 2012 - 05:45 PM

I miss...homebaked bread with a thick slice of sharp cheddar cheese. This was my total comfort food/dish.
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#64 elizabethh

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Posted 04 February 2012 - 05:15 PM

The first thing that comes to mind is pizza, I really loved bagel bites and seriously ate those like every day. Also beef jerky, I haven't been able to find a gluten free beef jerky, not sure if there are any or not but that's a bummer.
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Ɛℓizɑвєтн
supersensitive celiac, lactose intolerant, casein intolerant, egg white intolerant, allergic to scallops (other shellfish?)
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#65 NewGlutenFreeChef

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Posted 04 February 2012 - 06:08 PM

I started another tread with a similar question not knowing that this one existed click here to visit mine if you like though I will continue to check this thread to as it has a large number of ideas on it already as well.
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#66 livelifelarge24

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Posted 04 February 2012 - 11:40 PM

The biscuits from Lucille's BBQ
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"A man too busy to take care of his health is like a mechanic too busy to take care of his tools." - Spanish Proverb

#67 SammyJ17

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Posted 07 February 2012 - 04:26 PM

It has only been a few days for me...but the pizza "bones" and REAL bread already for sure!!! I just wish we actually had a selection of reasonably priced, GOOD food to choose from. :unsure:
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#68 ndw3363

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Posted 08 February 2012 - 10:56 AM

Pizza, pizza, pizza!! I was missing it before (good, greasy, NY style pizza), but now that I am mostly grain free/sugar free as well, I miss all things carbohydrate. Even the gluten-free alternatives!! Making mac n' cheese with quinoa pasta was one of my treat foods - now I can't have that. For awhile, I was only allowing myself carbs a couple times per week - but that's a slippery slope. Once you start to eat them, you can't stop. Why do our bodies crave things that aren't good for us? Why can't I be an asparagus addict or something? Hopefully once I get my latest issues in check, I can have a heart to heart with my willpower and allow myself the occasional carbohydrate treat.
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#69 thefreespirit

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Posted 09 February 2012 - 06:56 AM

I'm veggie and gluten/wheat free. I really miss a nice veggie 'sausage' for a sandwich. :rolleyes:
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January 2012: Dietician confirms status and issues prescription
December 2011: Specialist diagnoses Non-Antigen Coeliac
May 2011 Specialist confirms Wheat Intolerance, possibly non-Coeliac
Blood tests negative so far
Gluten free since April 2011, continuing improvement
Gluten light for many years
IBS 20 years

#70 dani nero

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Posted 11 February 2012 - 12:20 PM

Donuts
... donuts
Arabic sweets like Baklawa, Zeinab's Fingers, Knafe
Nutella
ravioli
Anything made with puff-pastry

I can make a pretty decent crusty pizza and amazing fried chicken or fish so those I don't miss!

I'm gonna cry lol :-)
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Self diagnosed January 2012, and on elimination, low-salicylate & low-iodine diet.
Also G6PD

#71 dani nero

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Posted 11 February 2012 - 12:23 PM

Just wondering....um, where is the original poster?

Chef??

Are you coming back? You have not been back since this first post.

These sweet people have poured their hearts out telling you what they miss.

Hello?? :blink:


HAHAHAHAHAHA :-) We can still drool over this thread!
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Self diagnosed January 2012, and on elimination, low-salicylate & low-iodine diet.
Also G6PD

#72 IrishHeart

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Posted 11 February 2012 - 12:37 PM

HAHAHAHAHAHA :-) We can still drool over this thread!



I drooled, but I also cried. And I wondered why he asked us to spill our guts like that (just to be cruel? :o ) gee, I hope not!

But as Karen pointed out, by reading through it, I could point someone to a recipe on here that she could use because she missed pierogies.

And maybe others will see something they can link to as well.

So, it has a purpose after all. :)
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"Life is not the way it's supposed to be. It's the way it is. The way we cope with it makes the difference." Virginia Satir

"The strongest of all warriors are these two - time and patience." Leo Tolstoy



Misdiagnosed for 25+ years; finally DXed on 11/01/10. I figured it out myself. Double DQ2 genes. This thing tried to kill me. I view Celiac as a fire breathing dragon --and I have run my sword right through his throat.
I. Win. Posted Image

#73 love2travel

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Posted 11 February 2012 - 12:45 PM

Donuts
... donuts
Arabic sweets like Baklawa, Zeinab's Fingers, Knafe
Nutella
ravioli
Anything made with puff-pastry

I can make a pretty decent crusty pizza and amazing fried chicken or fish so those I don't miss!

I'm gonna cry lol :-)

You can make Nutella:
http://leitesculinar...de-nutella.html

I believe Nutella is gluten-free, anyway.

You can also make ravioli. A few of us here make our own pasta and love it! That way you can fill the ravioli with whatever you like. :P
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<p>Confirmed celiac disease February 2011 from biopsies. Strictly gluten free March 18 2011.Diagnosed with fibromyalgia April 13 2011.3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.Osteoarthritis in back and hips.Chronic insomnia mostly due to chronic pain.Aspartame free May 2011.

When our lives are squeezed by pressure and pain, what comes out is what is inside.

#74 Poppi

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Posted 11 February 2012 - 12:48 PM

Donuts
... donuts
Arabic sweets like Baklawa, Zeinab's Fingers, Knafe
Nutella
ravioli
Anything made with puff-pastry

I can make a pretty decent crusty pizza and amazing fried chicken or fish so those I don't miss!

I'm gonna cry lol :-)


Nutella is most definitely gluten free! And there are many donut recipes out there.
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Sara

Busy mom to 3 great kids (4, 8 and 18)

Gluten free since April 6, 2011 ~ Also sensitive to coconut, coffee and food dyes

Joint pain, mouth sores, back and neck pain, migraines, stomach pain, chronic fatigue, ADD and depression are all gone.
Wishing I had been diagnosed before celiac robbed me of the cartilage in my toes and the 3 babies we lost to miscarriages.


#75 IrishHeart

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Posted 11 February 2012 - 01:05 PM

Why do our bodies crave things that aren't good for us? Why can't I be an asparagus addict or something?


I hear that. <_<
Since freshly made squishy french bread and ANY cheese are my top two favorite food groups--I find gluten-free and dairy free living to be the ultimate cosmic "screw you" :lol:

I mean, if only celiac were caused by something like fried livers or snails or fava beans for example, I would be the happiest celiac on the planet. :lol:
  • 0
"Life is not the way it's supposed to be. It's the way it is. The way we cope with it makes the difference." Virginia Satir

"The strongest of all warriors are these two - time and patience." Leo Tolstoy



Misdiagnosed for 25+ years; finally DXed on 11/01/10. I figured it out myself. Double DQ2 genes. This thing tried to kill me. I view Celiac as a fire breathing dragon --and I have run my sword right through his throat.
I. Win. Posted Image


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