Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

Ready To Start Trying - Books On Celiac/pregnancy To Recommend?
0

4 posts in this topic

Hi there,

I was diagnosed with Celiac disease nearly five years ago and since have been on a gluten-free diet. I'm not as strict with things as some people - still eat out, cook things with gluten for parties/husband in our kitchen, etc., but generally I've been on a gluten-free diet since diagnosis. My husband and I are starting to think about having children and I'm aware that I need to be extra careful pre-, during and post-pregnancy to ensure my baby gets all the nutrients he/she needs. I also recently had a full physical with my doctor in which he ran tests to check levels of iron in my blood, etc. (pre-diagnosis I was anemic and my iron is now perfect!)

Anyway, I'd love any suggestions of books/reading materials (similar to regular pregnancy books like "What to Expect...") that specifically talk about pregnancy and Celiac disease/gluten. Are there any out there?

Thanks for your help!

0

Share this post


Link to post
Share on other sites


Ads by Google:

I do not know of any such booksout there. As long as you are revovered, and remain strictly gluten free, there should be no difference with your pregnancy compared to someone without celiac.

0

Share this post


Link to post
Share on other sites

There aren't any. I looked extensively when I was diagnosed because we'd already been trying but all of my drs say it's perfectly safe to get pregnant as long as you are gluten free. The only problems I know of come in with irregular cycles but that can be dealt with like problems caused by other things. I do recommend Taking Charge of Your Fertility. The website is www.tcoyf.com and has info on the book, forums and charts. The book is extensive and pretty invaluable when ttc. If you don't have the patience for the whole book, check out fertility friend's tutorials. They have a lot of info as well but it's pared down a lot more and just covers the basics.

0

Share this post


Link to post
Share on other sites

Thanks for your help! I'll check out the Taking Charge of Your Fertility website!

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      104,099
    • Total Posts
      920,354
  • Topics

  • Posts

    • Oh, Trish at the GlutenFreeWatchDog tested Planter's honey roasted peanuts three years ago.  The can did not state gluten-free, but showed no gluten ingrediants (per Kraft policy).  Test result: less than 5 part per million which is pretty much gluten-free.  
    • What if it were something else that glutened you?  Maybe you ate too much of a good thing?  I once (three months post dx) ate too much gluten-free fried chicken, vomited, passed out and fractured my back (osteoporosis) in the process.  Paramedics, ER doc and Cardio all thought I was having a heart attack.   No.  It was sheer gluttony and bad bones.  Not good to overload with a damaged gut.    Maybe you did get some contaminated nuts.  Afterall, anything processed is suspect.  What might be well tolerated by some, might be too much for others.  We all have our various levels of gluten intolerance.   The old 20 parts per million is just a guideline, but science does not really know (lack of funding......doe anyone really care enough to find out?)  My hubby has been gluten-free for 15 years.  When I was first diagnosed, I tried to eat the gluten-free foods that I normally gave him.   Problem was he was healed and I was not.  Things like Xanthan Gum in commercial processed gluten-free breads make me feel like I have been glutened, but it is just (and still is) an intolerance.  So no bread for me unless I make it myself using a different gum.   Too lazy, so I do without.   so, ask your doctor if you really want to know or lay off the cashews and test them again in a month using a certified gluten-free nut.  I wish this was easier!    
    • I have intolerances to a few foods now, so I was wondering about that.. I love cashews though, and a month or two ago I was eating them all the time with no problems at all. I mean, could I really have developed an intolerance to them since then? I don't know if they're made on shared lines (it didn't say on the package so I assumed they weren't), but I'll give them a call. I'm really, really sensitive to cross contamination. Even if something is just made in the same facility (but not on shared lines) it will make me sick. If that's not it, then I'm not really sure
    • Research with KP and find a celiac-savvy GI in your area ( read the biographies). and ask your PCP/GP for a referral to that specific GI (not his buddy).  Ask the GI for the rest  of the celiac panel or proceed with an endoscopy/biopsies -- 4 to six.  Keep eating gluten daily until all testing is complete.  Document and request in writing.  Do not worry about symptoms.  There are over 300 of them and some celiacs have none!   Research all that you can about celiac disease.  The University of Chicago has a great celiac website that has testing Information etc.   Poet me know how it works out.  Hope you feel better soon!  
    • I react to both wheat and barley.  I've opted to just go completely gluten free, for the sake of simplicity and my sanity.  I don't have a diagnosis of celiac disease, but I strongly suspect it.  Unfortunately, I'm not willing to endure the misery of staying on gluten long enough to pursue further testing.  I just know I need to avoid the gluten grains, so I do.  
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      61,134
    • Most Online
      1,763

    Newest Member
    Alinapep
    Joined