New And Need Help
Posted 15 December 2011 - 10:47 AM
Posted 15 December 2011 - 10:55 AM
Miscarriage, Kidney stones, Anemia, Pneumonia, Migraines, Restless leg, Bone fractures, Blurred/Double vision, Extreme fatigue, Bone & Joint Pain, Thyroid nodule, Celiac diagnosed 2011, Spine and leg bone loss, GERD, Vitamin deficiencies, Malabsorbtion, Neuropathy issues, Ataxia, Raynaud's Syndrome. Currently on diet with limited grain and sugar.
Posted 15 December 2011 - 11:45 AM
Other snacks are gluten-free protein bars, jerky,peanut butter or sunbutter & crackers..cheese cubes...Celery & cream cheese or nutbutter. Raisins, dates,,,, salsa &corn chips....
Posted 15 December 2011 - 03:12 PM
Posted 18 December 2011 - 12:54 PM
a llot of the frito lay products are gluten free so for snacks i would check them. if you go online to the website of the company, sometimes it will say gluten free or you can write to the company. learning how to read labels is your best bet check this page, print it out and bring it to the supermarket with you and be ready to read read read forever! after awhile you will just remember a lot of ingredients, too. dont worry, you will be fine over time.
I am 23 years old and was diagnosed with Celiacs disease a little over a month ago. I was feeling so awful before I was on it and now I am feeling better. I am having trouble with finding snacks and little things I can eat throughout that day. I am finding the whole thing kinda difficult and could use any advice anyone has to offer.
a lot of things on facebook, too as far as companies.
Posted 29 March 2012 - 06:59 AM
0 user(s) are reading this topic
0 members, 0 guests, 0 anonymous users