Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

What Conditions Accompany Your Celiac?


Gfgoddess

Recommended Posts

Gfgoddess Newbie

I am so young but have had so many different health problems and i am just curious as to how many are actually related to the gluten intolerance.

I have been diagnosed with: anemia, anxiety disorder, asthma, a heart murmur, acid reflux disease (and hiatal hernia), h pylori. I also have struggled with insomnia and chronic fatigue, lactose/egg intolerance, and am very underweight.

Anyone have similar experiences?

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ciamarie Rookie

Anemia, yes. Anxiety, yes. Heartburn (not diagnosed, didn't see a Dr. about it), yes. Fatigue, yes. Several years ago I thought it might be thyroid related, saw a naturopath and labs came back in the normal range. Giving up corn and especially corn syrup helped that somewhat, but not enough to be more than barely functional. I also had sore knees, especially my right knee. That mostly cleared up when I stopped eating wheat, though I was 'gluten lite' for several years, since I didn't know better. Plus outbreaks of DH, and probably more, but you don't need a whole laundry list!

Link to comment
Share on other sites
Roda Rising Star

Before I was diagnosed with celiac: anemia, fatigue, hashimoto's, reflux, constipation, bloating, SVT

After I was diagnosed with celiac: vitamin D deficiency and anemia(now resolved), raynauds, oat intolerant, slightly underfunctioning gallbladder

Link to comment
Share on other sites
lynnelise Apprentice

Before diagnoses: B12 deficiency, IBS-D, non-functioning gallbladder (had it removed), gastritis, arthritis, DH.

After: Chronic mono, raynauds, having an upcoming appt regarding neuropathy.

Since going gluten free my gastritis, B12 deficiency, diarrhea, and DH have resolved. Arthritis pain has lessened.

Link to comment
Share on other sites
mushroom Proficient

Doctor diagnosed:

(before celiac) IBS, fibromyalgia, psychatric disorder :P , palpitations, vaso-vagal syncope, psoriatic arthritis

(after self-diagnosis) hypothyroidism, pernicious anemia, Vit-D deficiency, atrial fibrillation

(self-diagnosed) celiac, insomnia, lactose intolerance (resolved), intolerance to corn, legumes, nightshades, citrus, soy;

Link to comment
Share on other sites
AmyNColorado Apprentice

In addition to Celiac, I have to take B12 shots monthly and have both soy and lactose intolerances, tomatos and onions are an issue and I'm actually still trying to resolve my stomach issues. Still not there yet. Something else is wrong and I can't figure it out.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,085
    • Most Online (within 30 mins)
      7,748

    Violin Queen
    Newest Member
    Violin Queen
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Tanner L
      Constantly! I don't want everything to cost as much as a KIND bar, as great as they are.  Happy most of the info is available to us to make smart decisions for our health, just need to do a little more research. 
    • Scott Adams
      Be sure to keep eating gluten daily until all testing is completed.  Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:    
    • Scott Adams
      You can always to the gluten challenge later, after your pregnancy, should you need a formal diagnosis. I think it's best to play it safe in this case.
    • Jesmar
      Very true. I also suffered from candidiasis which had affected my intestines and toes. I think this might have triggered my gluten intolerance/celiac.
    • trents
      Welcome to the forum community, @Jesmar! The HLA DQ2 and DQ8 genes were the original halotypes identified with the potential to develop celiac disease. Since then, other genes have been discovered that apparently afford a predisposition to celiac disease. As is always the case, these new discoveries are not yet common knowledge and not yet widely dispersed in the medical community. It is not genetically as black and white as we once thought.
×
×
  • Create New...