Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

I Have Just Discovered Udi's Cinnamon Raisin Bread


Monklady123

Recommended Posts

Monklady123 Collaborator

My Target has started carrying Udi's cinnamon raisin bread, the first store I've found it in. And there is a big problem with this bread!

The BIG PROBLEM is that it is SO good and I'm eating it too much! I just ate practically half a loaf, with cream cheese. :ph34r: First of all, I am supposed to be on Weight Watchers. I don't even want to know how many points that is. And second, what kind of a dinner is that? :lol:

My new love, Udi's Cinnamon Raisin bread. :wub:

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

My Target has started carrying Udi's cinnamon raisin bread, the first store I've found it in. And there is a big problem with this bread!

The BIG PROBLEM is that it is SO good and I'm eating it too much! I just ate practically half a loaf, with cream cheese. :ph34r: First of all, I am supposed to be on Weight Watchers. I don't even want to know how many points that is. And second, what kind of a dinner is that? :lol:

My new love, Udi's Cinnamon Raisin bread. :wub:

:D

I have heard its great so I haven't tried it. I have too many things I shouldn't be eating already (calorie-wise). I have also heard it freezes well and makes great toast - 1 piece at a time. :o

Link to comment
Share on other sites
Darn210 Enthusiast

I have also heard it freezes well and makes great toast - 1 piece at a time. :o

This is what my daughter does . . . then she butters it and puts MORE cinnamon and sugar on it . . . because when you're 10, there is no such thing as too much cinnamon and sugar . . . also, no such thing as too much cinnamon and sugar when you're in your 40's either :P

Link to comment
Share on other sites
FernW Rookie

Sounds great, waiting till they get it here. Then after I eat 1/2 a loaf I will feel guilty with a big smile on my face and my hand on my ever expanding tummy.

Link to comment
Share on other sites
Melissa Palomo Apprentice

This bread is most definitely a treat for me - I love it when I'm craving something sweet and don't want to give in to the calories for a full on dessert. ;)

Link to comment
Share on other sites
ElseB Contributor

I love Udi's millet-chia bread. Unfortunately so does my non-Celiac husband - he ate half the loaf last time! (though in his defense, we have no regular bread in the house)

Link to comment
Share on other sites
finally diagnosed Apprentice

My Target has started carrying Udi's cinnamon raisin bread, the first store I've found it in. And there is a big problem with this bread!

The BIG PROBLEM is that it is SO good and I'm eating it too much! I just ate practically half a loaf, with cream cheese. :ph34r: First of all, I am supposed to be on Weight Watchers. I don't even want to know how many points that is. And second, what kind of a dinner is that? :lol:

My new love, Udi's Cinnamon Raisin bread. :wub:

I love their bread. I do know that 2 slices of regular or multi grain bread is 4 points.. i hope this helps.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Monklady123 Collaborator

I love their bread. I do know that 2 slices of regular or multi grain bread is 4 points.. i hope this helps.

Lol... so, if two slices of regular bread is 4 points then how many points is half a loaf, with each piece slathered in cream cheese?? :o:ph34r::blink:

oy. :P

Link to comment
Share on other sites
Gemini Experienced

Lol... so, if two slices of regular bread is 4 points then how many points is half a loaf, with each piece slathered in cream cheese?? :o:ph34r::blink:

oy. :P

This thread has cracked me up! It's good to see people enjoy their food! :lol:

I feel the same way about Canyon cinnamon raisin bread. I stopped buying it for awhile because I made a piggy of myself. Thank God we have people who make the effort to develop good gluten-free bread!

Link to comment
Share on other sites
kareng Grand Master

Lol... so, if two slices of regular bread is 4 points then how many points is half a loaf, with each piece slathered in cream cheese?? :o:ph34r::blink:

oy. :P

Well....It does have raisins for much needed fiber. And Calcium from the cream cheese. Cinnamon is very good for you.....

So I think we can rationalize that there was some real health benefits.

Link to comment
Share on other sites
killernj13 Enthusiast

Lol... so, if two slices of regular bread is 4 points then how many points is half a loaf, with each piece slathered in cream cheese?? :o:ph34r::blink:

oy. :P

This is what we have the 49 bonus points for. I know this is not WW either but try it with Nutella.

Link to comment
Share on other sites
Adalaide Mentor

Well....It does have raisins for much needed fiber. And Calcium from the cream cheese. Cinnamon is very good for you.....So I think we can rationalize that there was some real health benefits.

I like the way you think! I always try to think up some random healthy reason to be eating the sweets I love. I've been eying that bread every time I stop in the store and now I think I'm going to have to buy it.

Link to comment
Share on other sites
Monklady123 Collaborator

Well....It does have raisins for much needed fiber. And Calcium from the cream cheese. Cinnamon is very good for you.....

So I think we can rationalize that there was some real health benefits.

Oh good! I forgot all about the healthy parts! B)

Link to comment
Share on other sites
Monklady123 Collaborator

This is what we have the 49 bonus points for. I know this is not WW either but try it with Nutella.

Gasp! With Nutella? omg... :ph34r:

You do realize that I'm waaaaaaaaaaay over the 49 points, don't you? ;)

Link to comment
Share on other sites
Emily30 Newbie

thanks for the idea! Sounds great!

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,201
    • Most Online (within 30 mins)
      7,748

    Sohaib Askar
    Newest Member
    Sohaib Askar
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
    • knitty kitty
      Here's a link... Thiamine Deficiency Causes Intracellular Potassium Wasting https://www.hormonesmatter.com/thiamine-deficiency-causes-intracellular-potassium-wasting/
    • Soleihey
      Has anyone experimenced enlarged lymph nodes with celiac? Both in the neck and groin area. Imaging of both areas have said that lymph nodes are reactive in nature. However, they have been present for months and just wondering how long this may take to go down. Been gluten-free for about two months. Blood counts are normal.
    • Kmd2024
      Hmm interesting I just assumed that any “IGA” tests including the DPG iga would be negative in a person who is IGA deficient but maybe that is not the case for the DPG test.
    • Scott Adams
      If you were just diagnosed I can say that if you go 100% gluten-free should should see dramatic improvement of your symptoms over the next few months, but the hard part is to stay gluten-free. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...