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Soybean Oil - How Avoid In Restaurants?
#1
Posted 14 February 2012 - 06:08 PM
I know Chipotle uses it in most of their food. Any other restaurants to definitely avoid? Or types of restaurants/food to avoid? Or items that are generally safe? I don't eat out much, but I'm traveling soon. On trips, I usually make most of my food and only eat out once or twice. I tend to go to places that are high end since I think they're safer (another reason to only eat out once or twice!!). Or Five Guys burgers.
Thanks!
Sharon
gluten-free March 2011
Failed gluten challenge May 2011
Diagnosed celiac 5/25/11
#2
Posted 14 February 2012 - 07:47 PM
#3
Posted 14 February 2012 - 07:53 PM
Actually, if you stick with natural foods and avoid salad dressings (except oil and vinegar), you should be fine. [quote]
the oil they use for oil and vinegar is probably going to be vegetable oil (soy oil)
I am sensitive to soy oil so that is out for me .
If you get anything grilled or deep fried , they may use vegetable oil (soy oil) on the grill and in the friers .
Gluten free Oct/09
Soy free Nov/10
Completely grain free Feb/13
After a very, very long battle to keep dairy .I am dairy free
i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy .
Celiac :based on DH biopsy and diet response.
Hashimoto's thyroiditis disease . April/11
Diagnosed type 2 Diabetes March/13
#4
Posted 14 February 2012 - 08:14 PM
#5
Posted 14 February 2012 - 08:16 PM
Actually, if you stick with natural foods and avoid salad dressings (except oil and vinegar), you should be fine. I didn't realize that Chipotle uses soybean oil. Where is it found in their food?
In most of their food unfortunately: http://www.chipotle....nformation.aspx
gluten-free March 2011
Failed gluten challenge May 2011
Diagnosed celiac 5/25/11
#6
Posted 14 February 2012 - 09:49 PM
#7
Posted 14 February 2012 - 11:11 PM
#8
Posted 15 February 2012 - 01:04 AM
The restaurant I use to work part time for did.I can't imagine that any restaurant would offer soybean or vegetable oil to a patron with who has asked for oil and vinegar for a salad.
So unless you give me an unopened bottle of olive oil I do not trust a restaurant(any restaurant) not to use vegetable oil (soy oil)
Gluten free Oct/09
Soy free Nov/10
Completely grain free Feb/13
After a very, very long battle to keep dairy .I am dairy free
i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy .
Celiac :based on DH biopsy and diet response.
Hashimoto's thyroiditis disease . April/11
Diagnosed type 2 Diabetes March/13
#9
Posted 15 February 2012 - 02:09 AM
I love this parthttp://www.chipotle.com/en-US/menu/special_diet_information/special_diet_information.aspx
""The only soy-derived ingredient is highly refined soybean oil, excluded as a major food allergen. ""
I do not understand how they can say it is not a major food allergen. It is still soy oil no matter how "highly refined " it is!!!!
I understand this is a MAJOR loop hole in the government ( US) regulation
Gluten free Oct/09
Soy free Nov/10
Completely grain free Feb/13
After a very, very long battle to keep dairy .I am dairy free
i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy .
Celiac :based on DH biopsy and diet response.
Hashimoto's thyroiditis disease . April/11
Diagnosed type 2 Diabetes March/13
#10
Posted 15 February 2012 - 05:49 AM
Son: ADHD '06,
neg. CELIAC PANEL 5/07
ALLERGY: "positive" blood and skin tests to wheat, which triggers his eczema '08
ENTEROLAB testing: elevated Fecal Anti-tissue Transglutaminase IgA Dec. '08
Gluten-free-Feb. '09
other food allergies
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