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Recipe For Carrot Cake? Pumpkin Cake?


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5 replies to this topic

#1 kb27

 
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Posted 12 March 2012 - 10:50 AM

Anyone have a good recipe for a gluten-free carrot cake? or pumpkin cake? or parsnip cake? or anything similar?

Thanks!
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#2 love2travel

 
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    ńĆeznem da se u Hrvatskoj!

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Posted 12 March 2012 - 03:19 PM

Anyone have a good recipe for a gluten-free carrot cake? or pumpkin cake? or parsnip cake? or anything similar?

Thanks!

Thankfully most cakes are very simple to convert to gluten free so if you have an all purpose gluten-free mix you can use that. However, this recipe is very good, as are all the other GFG recipes I've made.
http://glutenfreegod...arrot-cake.html
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<p>Confirmed celiac disease February 2011 from biopsies. Strictly gluten free March 18 2011.Diagnosed with fibromyalgia April 13 2011.3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.Osteoarthritis in back and hips.Chronic insomnia mostly due to chronic pain.Aspartame free May 2011.

When our lives are squeezed by pressure and pain, what comes out is what is inside.

#3 bbuster

 
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Posted 13 March 2012 - 10:10 AM

Carrot Cake (Version 1)

1/2 cup vegetable oil
2 eggs
1/2 cup sugar
1 tsp cinnamon
pinch of salt
2/3 cup Pamela's Baking Mix
1 cup shredded carrots

mix ingredients well, then add carrots
bake in greased 8-inch round
350 F for approximately 30 minutes
toothpick should come out clean
cool and frost

Cream Cheese Frosting
1 lb powdered sugar
1 stick butter
8 oz cream cheese
2 tsp vanilla

optional - walnuts or pecans on top

Pamela's Ultimate Baking and Pancake Mix
contains flour mix
includes baking powder, salt
includes Xanthan gum
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Bev

Mom of Garrett - Mizzou freshman; diagnosed Jan 2005

#4 bbuster

 
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Posted 13 March 2012 - 10:13 AM

Carrot Cake (Version 2)

1 1/2 cup vegetable oil
4 eggs
2 cup sugar
2 tsp cinnamon
1 tsp salt
1 cup featherlight flour mix mix
1 cup sorghum flour
2 tsp baking soda
2 tsp Xanthan gum

3 cups shredded carrots

mix ingredients well, then add carrots

bake in greased pan - 350 F
9 X 13 pan - approximately 45-50 minutes
2 8 inch rounds - approximately 30 minutes
toothpick should come out clean
cool and frost with Cream Cheese Frosting

Featherlight Flour Mix
white rice flour - 1 cup
tapioca flour - 1 cup
corn starch - 1 cup
potato flour (not starch) - 1 tsp
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Bev

Mom of Garrett - Mizzou freshman; diagnosed Jan 2005

#5 kb27

 
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Posted 13 March 2012 - 11:21 AM

Thank-you!!
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#6 linguine

 
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Posted 27 May 2012 - 03:19 AM

Anyone have a good recipe for a gluten-free carrot cake? or pumpkin cake? or parsnip cake? or anything similar?

Thanks!

Here is my carrot cake recipe.

2 cups grated carrot
1/2 cup crushed pineapple
1 1/2 cups sugar
1/2 cup oil
1 1/2 teaspoons bicarb soda
1 1/2 teaspoons gluten free baking powder
1/2 cup hazelnuts or walnuts
2 cups plain gluten free flour
4 eggs
1 teaspoon vanilla essence
1/2 teaspoon salt

Mix all the ingredients and bake in a loaf tin for 1 hour in a moderate oven (170C)

Cream Cheese Icing
90g cream cheese
45g butter
210g icing sugar
lemon juice

Beat cheese and butter until smooth
Add sifted icing sugar
Add lemon juice
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