Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Ugh, Prenatal Vitamins!


glutenfreejd

Recommended Posts

glutenfreejd Newbie

I have been gluten free for about 6 months and my husband and I recently started TTC. I went and bought the Jamieson's prenatal vitamin which is clearly labelled "no gluten" and started taking it. Ick! I started having symptoms very similar to my celiac symptoms, but think it might just be a reaction to the iron in the pills. As a young teenager I was moderately anemic and had a similar reaction to just straight iron pills before I started having any celiac symptoms whatsoever. So I went off the vitamins for a while just to make sure that was what was causing it, and felt way better. Recently went to a drop-in Dr who chewed me out a little bit and said at least go on Folic Acid. So I've been taking them for a couple weeks now and found out yesterday I'm pregnant, YAY!! I don't have a family doc to talk to about it, has anyone else had this kind of reaction? Is there anything else I absoloutely need to be taking until I get hooked up with a doc? Thanks!!!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



AVR1962 Collaborator

Congratulations! I had a real hard time with my prenatal vits with my first 2 pg. I think it was the morning sickness that was causing such issues. I would take my vit at night after dinner instead of mornings and it did help. Also, if you are having real are issues I found putting just a little bit on my stomach before I got out of bed helped me. I would set something small......at the time I wasn't gluten-free and so I would place a cracker or two by the bed ad eat them as soo as a I woke up ad then wait a few minutes before getting out of bed.

Link to comment
Share on other sites
JillianLindsay Enthusiast

hi JD,

I am on Jamieson vitamins and not having any issues, just to maybe put your mind at ease about the gluten content :)

I've heard a lot of people had issues with the iron content. I was on a high dose of iron supplements for a full year, so perhaps my system is quite used to it, which is why I'm not having a problem?

Hopefully the folic acid is fine for you - and congratulations!! :D

I have been gluten free for about 6 months and my husband and I recently started TTC. I went and bought the Jamieson's prenatal vitamin which is clearly labelled "no gluten" and started taking it. Ick! I started having symptoms very similar to my celiac symptoms, but think it might just be a reaction to the iron in the pills. As a young teenager I was moderately anemic and had a similar reaction to just straight iron pills before I started having any celiac symptoms whatsoever. So I went off the vitamins for a while just to make sure that was what was causing it, and felt way better. Recently went to a drop-in Dr who chewed me out a little bit and said at least go on Folic Acid. So I've been taking them for a couple weeks now and found out yesterday I'm pregnant, YAY!! I don't have a family doc to talk to about it, has anyone else had this kind of reaction? Is there anything else I absoloutely need to be taking until I get hooked up with a doc? Thanks!!!

Link to comment
Share on other sites
modiddly16 Enthusiast

When I first started taking my prenatals (2 months before becoming pregnant), they made me throw up a few times and feel dizzy. My dr just said that your body takes a few days to get used to it and NEVER take them on an empty stomach. Now I'm throwing up for all the right reasons :)

Link to comment
Share on other sites
smsm Contributor

I had a very hard time with prenatals during my pregnancies and would throw them up immediately - my doctor had me take 2 children's flavored/chewable vitamins (though not specially formulated for pregnancy, his theory was that it was better than not taking one at all which is what was happening as I just could not take them. Mine had iron added to them). Hang in there!

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,211
    • Most Online (within 30 mins)
      7,748

    Sue Barnett
    Newest Member
    Sue Barnett
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      You have three celiac disease specific antibody tests that are positive: Endomysial  Antibody IGA (aka, EMA), tTG-IGA, and tTG_IGG. Furthermore, your Immunoglobulin A at 55 is low, meaning you are IGA deficient. This one is not an antibody test for celaic disease per se but a measure of "total IGA" levels and if low (yours is low) it can suppress the individual antibody scores and even cause false negatives. So, yes, it definitely looks like you have celiac disease.   Do not yet begin a gluten free diet as your physician may refer you to a GI doc for an endoscopy/biopsy of the small bowel lining for confirmation of the antibody testing. This may help:   
    • Bayb
      Hi, I received my labs via email yesterday and have not heard back from my doctor yet. Can anyone tell me if these results indicate I have Celiac?      Endomysial Antibody IgAPositive  Ft-Transglutaminase (tTG) IgA6  H0-3 (U/mL) - Negative 0 - 3 - Weak Positive 4 - 10 - Positive >10 - Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten-sensitive enteropathy. FImmunoglobulin A, Qn, Serum55  L87-352 (mg/dL) Ft-Transglutaminase (tTG) IgG183  H0-5 (U/mL) - Negative 0 - 5 - Weak Positive 6 - 9 - Positive >9
    • Aussienae
      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
×
×
  • Create New...