Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

Lack Of Energy And Constipation.....still....
0

21 posts in this topic

I've been gluten free for about a month or more now and my constipation has not gotten any better. Also need a boost in energy. Got a b12 injection last week by dr but is not helping. Ive gotten some energy back but not as much as I had hoped. Any suggestions? If you recommend any product can you tell me the name.

Thanks bunches!

0

Share this post


Link to post
Share on other sites


Ads by Google:

I recommend FRS energy drink, sold at GNC and some supermarkets. I'm not financially affiliated with them in any way, lest you think this is a plug. I just swear by it. I'll have one at lunch if I'm havin a tough day energy wise and it gives me a really relaxed energy for the second half of the day. It was originally developed for athletes and cancer patients on chemotherapy. It has bioavailable b vitamins and quercetins. It really helped when i was incredibly sick last fall. :)

0

Share this post


Link to post
Share on other sites

Did you get your thyroid checked? :blink:

I feel much better with Biotin vitamin supplementation.

0

Share this post


Link to post
Share on other sites

A month is not long enough for most people to feel completely better, so it may just take more time, but have you had your thyroid checked? Hypothyroid can cause constipation and lack of energy, and often goes hand in hand with celiac.

0

Share this post


Link to post
Share on other sites

I had bm changes for at least 6 months. One day c, next day fine, then something totally undefinable - and this was after chronic c for years.

Hypothyroidism will cause c. Many people have both issues, but I wouldn't panic about c yet.

Try digestive enzymes and probiotics.

And lay off sugar, I found that gives me c too.

Get yiur vitamin levels checked and supplament as needed. The exhaustion is normal. Just give it time.

0

Share this post


Link to post
Share on other sites




Sorry, yes I've had my thyroid and a couple other vit.

0

Share this post


Link to post
Share on other sites

Thanks all! You have all been great!

0

Share this post


Link to post
Share on other sites

Hi there

Know how you feel.

Canned prunes in apple juice seem to help me. Also some nuts daily and or course, water. Hot water seems best.

Hi Prickly - never thought of sugar being a cause but now you mention it .....

Also I think soya also gets me.

0

Share this post


Link to post
Share on other sites

Gut problems can goof up your magnesium level also. You might consider supplementing. I take 450 mg twice a day.

0

Share this post


Link to post
Share on other sites

I found I needed to supplement 2000mg D3 daily to get my energy back up (and this was with testing w/ moderate normal levels of D). My doc started me with 1000mg and upped that about a month later.

0

Share this post


Link to post
Share on other sites

Seven months ago I went to my Doctor and said I wanted her to take what ever blood test she needed because I wanted to make sure feeling so bad for years was because of menopause. I blamed every symptom on this change starting at 42 years old. I couldn't take it any more. Once the tests came back, I discovered I had hypothyroidism and was given a perscription. I am not a complainer (that is why it took me so long to have a simple blood test done)but I really did not want to go on medication so I immediately went to a nutrionalist. She tested me for food sensitivies and I came up with so many I was in total shock! Gluten, dairy, crab, shrimp, tuna, peanuts, soy, popcorn, apples, bananas and many more. She put me on many suppliments (I was only taking calcium at the time and no perscription medicines). Not having a clue that the things I was eating really had a negative impact on me from a digistive perspective, I blindly followed her advice. I was very strict with the "hope" I would feel better. Most people were not supportive of my change in diet and didn't believe anything this doctor had to say. I am strong person so I really didn't care what they thought as they were not feeling what my body was feeling. None the less, it is a very hard transition. I had experienced major fatigue, tingling in hands and feet, extreme brain fog (where I felt I could barely keep up with work), hot flashes that would make we want to faint, dry skin, brittle nails, hot/cold intolerance, etc. I did not take the medication and hoped the diet change would make the difference. It took two full months on extreme effort before I could say I felt better. Some people are so lucky they can feel a change within a few weeks. Three month into the diet change I had another blood test and, unfortunately, there was no change with my thyroid reading at all but I felt so much better that I felt the diet change was too important for me to abandon. I have since gone on the medication. Between the diet change, nutritional suppliments and I'm sure the medication, I feel like a real person again with periods of very high engery. I know I am still on my path to healing and still don't like the diet restctions, however, I won't go back to my old ways since I feel so good. I am sure for the rest of my life I will depend on a nutritionalist to ensure I am staying on track. Now I am at the point where almost every receipe can be made using substitutes and the majority of them leave me with a feeling that I am not being deprived and usually very satified. It just takes more effort. The hardest part is the realisation that this change does not happen over night. It took me a long time to get to the point where I felt so bad and it will time to get back to where I need to be but what is the alternative? I am so much happier now with much less anxiety. Stick to it. It's worth it.

0

Share this post


Link to post
Share on other sites

You want your B-12 to be around 1100 usually. I take weekly injections.I started out with tablets, then to monthly injections now weekly...plus check Vit D,Thyroid testing not just TSH... A1C, Glucose calicum for starters.

Miralax & mineral oil are good to have on hand for the Big C, not habit forming if natural things like prunes warmed or juice are not working, Also drink plenty of PURE water not city water...

You have just started on the gluten-free journey it takes alot of time. Remember you are taking away something your body has dealth with for years wheat & gluten so the body needs to learn to adjust to a new plan..

Also other foods may be troubling you ie: dairy, soy , etc....

0

Share this post


Link to post
Share on other sites

SI had experienced major fatigue, tingling in hands and feet, extreme brain fog (where I felt I could barely keep up with work), hot flashes that would make we want to faint, dry skin, brittle nails, hot/cold intolerance, etc. I did not take the medication and hoped the diet change would make the difference. It took two full months on extreme effort before I could say I felt better.

Your symptoms are so much like mine! I have only recently been diagnosed and have only been gluten free for a little over 2 months. While my gi problems have improved, the others have not. I just had my first blood work done yesterday. I am wondering if some of these symptoms will be from thyroid problems. I am so sick and tired of being sick and tired!!

0

Share this post


Link to post
Share on other sites

You want your B-12 to be around 1100 usually. I take weekly injections.I started out with tablets, then to monthly injections now weekly...plus check Vit D,Thyroid testing not just TSH... A1C, Glucose calicum for starters.

Miralax & mineral oil are good to have on hand for the Big C, not habit forming if natural things like prunes warmed or juice are not working, Also drink plenty of PURE water not city water...

You have just started on the gluten-free journey it takes alot of time. Remember you are taking away something your body has dealth with for years wheat & gluten so the body needs to learn to adjust to a new plan..

Also other foods may be troubling you ie: dairy, soy , etc....

How do the injections work for you? I just took my first one today. I too will do them once a week. Id sure like to feel better. Im just recovering from cancer and getting my energy back would be the final part of my journey !!

0

Share this post


Link to post
Share on other sites

Here's what helps me with "C" :

MiraLax - 17g twice daily as needed

Senna tablets - 1 tab twice daily as needed. *I would start with one or the other, just once a day.* My "C" is chronic, hence the larger doses...

Also, probiotics like Culturelle seem to help. As others have mentioned, try avoiding soy, dairy & sugar. Good luck to you!

0

Share this post


Link to post
Share on other sites

I have been gluten-free for 1 month now, was doing really. I was starting to feel alot better and was so excited that I was feeling myself again. Then this past week I feel like I'm back to square one, my nervous, brian fog, tiredness all this feeling came back. I am sticking to my diet and everything. I just don't understand...Sooo upset I just don't understand. Any advice?

0

Share this post


Link to post
Share on other sites

Taking B12, a good multivitamin with a probiotic, watching what I eat and taking it a day at a time. Hope this helps. I hit a slump about then too and started the above and I feel much better. Hang in there.

0

Share this post


Link to post
Share on other sites

I have been gluten-free for 1 month now, was doing really. I was starting to feel alot better and was so excited that I was feeling myself again. Then this past week I feel like I'm back to square one, my nervous, brian fog, tiredness all this feeling came back. I am sticking to my diet and everything. I just don't understand...Sooo upset I just don't understand. Any advice?

It's normal to have a variety of odd symptoms as you heal and adjust to the new diet. Be sure you aren't getting any trace gluten. Even a very tiny amount can get your system raging.

I also recommend getting a hydrogen breath test for SIBO if this continues. If you have SIBO you could get reactions from the toxins they emit as they consume your food.

0

Share this post


Link to post
Share on other sites

I have been gluten-free for 1 month now, was doing really. I was starting to feel alot better and was so excited that I was feeling myself again. Then this past week I feel like I'm back to square one, my nervous, brian fog, tiredness all this feeling came back. I am sticking to my diet and everything. I just don't understand...Sooo upset I just don't understand. Any advice?

This is very common. When I first went gluten free I felt better immediately, then started feeling crummy again a short time later. For many it can take atleast a year for the gut to heal (depending on the amount of damage). Also, simply removing the gluten is a great first step, however to actually heal the gut you need a solid supplementation regimen- Vitamin D, EPA/DHA, colostrum, B vitamins, probiotics, and a healthy diet are all recommended for gut healing. In addition, ginger is great for settling the stomach and is a powerful anti-inflammatory. Aloe vera is also great and helps with regularity. Magnesium also helps with regularity and anxiety. Make sure you are taking high quality supplements and not just buying them at the local WalMart as this will make a huge difference in the quality of your supplements.

Hope this helps. :)

0

Share this post


Link to post
Share on other sites

I was gluten-free for almost 3 months and I didn't notice much change. Well, I did have a couple screw ups, or likely screw ups, and I think I should have laid off dairy, not just lactose.

Since going back to gluten for biopsy, I notice now that I am more bloated and peripheral nerves feel so bad they hurt sometimes again. Unfortunately, my energy and ability to concentrate haven't changed.

I'm giving myself 6 months to start feeling better in this regard, at least, before I start to worry that there's other issues they haven't found yet. Some people won't even have fully healed intestines after a couple years. Plus, you know you won't be getting proper nutrition UNTIL they're healed too, and then you still will probably need to build up nutrients and vitamins again. This stuff takes time.

Ahh, you say this week you've been bad. Are you sure it's not simply pms? Perhaps you never noticed pms symtpoms before because you already felt bad.

(I don't mean to say 'only' pms as if what you're experiencing is 'only' so bad, but rather that pms is a usual thing many women, including me, experience, that it's not some unknown thing making you ill)

0

Share this post


Link to post
Share on other sites

I was gluten-free for almost 3 months and I didn't notice much change. Well, I did have a couple screw ups, or likely screw ups, and I think I should have laid off dairy, not just lactose.

Since going back to gluten for biopsy, I notice now that I am more bloated and peripheral nerves feel so bad they hurt sometimes again. Unfortunately, my energy and ability to concentrate haven't changed.

I'm giving myself 6 months to start feeling better in this regard, at least, before I start to worry that there's other issues they haven't found yet. Some people won't even have fully healed intestines after a couple years. Plus, you know you won't be getting proper nutrition UNTIL they're healed too, and then you still will probably need to build up nutrients and vitamins again. This stuff takes time.

Ahh, you say this week you've been bad. Are you sure it's not simply pms? Perhaps you never noticed pms symtpoms before because you already felt bad.

(I don't mean to say 'only' pms as if what you're experiencing is 'only' so bad, but rather that pms is a usual thing many women, including me, experience, that it's not some unknown thing making you ill)

FYI it took me closer to 9 months to have neuro stuff really settle. And that was after supplementing, retesting, then upping supplaments again.

And when I got glutened last week - I got stomach cramps, acid, and weird muscle cramps and the twitch in my eye came back - but this time in my cheek.

So, give it time and if you get glutened it won't set you back to zero but it can sure bring it back in a flash.

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      104,137
    • Total Posts
      919,540
  • Topics

  • Posts

    • My DH was diagnosed with celiac disease several months ago and I was just getting a handle on baking again, turning out gluten free quick breads, muffins, biscuits, breads and cakes like a champ when.....more allergies. Now we are gluten free, dairy free, egg free.....and rice free. Yikes. I've converted to almond and coconut milk, that was a breeze. Vegan egg substitute just made its way into the house for baking and I have high hopes, though I haven't used it yet.  I need a gluten free flour blend that doesn't contain rice flour. On hand I have oat, coconut, sorghum, fufu and amaranth flours, potato starch, corn starch, and xanthan gum. I need a mix that will use what I have on hand, and that will work for quick breads like banana and pumpkin bread.  Anyone have a recipe that has worked for them in the past?
    • Thankyou so much that's really helpful I did wonder about dairy as I seem to bloat a little after a coffee with milk
    • Love your attitude - it will really help you going forward (I was you three years ago...) Don't be surprised as time goes on if you have a lull in your fortitude.  Every once in a while I see (or smell!) a food I really miss, or have an accidental glutening that sets me back, or someone that doesn't understand my issues and thinks I'm a faddist.  I've learned to let myself have a sulk and a pity party and then move on.   Good luck!
    • Hi Natalie, That sounds like how it often goes after beginning the gluten-free diet.  We'd like to think that it would be steady progress in the up direction but it seems like our healing goes back and forth a little.  The immune system reaction takes a while to settle down, weeks to months.  So it is hard for the gut to heal while that reaction is going on. It's helpful to eat simple foods at first and avoid dairy.  Processed foods including baked goods are best left on the shelf.  Try to eat whole foods only including meats, vegetables and nuts.  Carbs and sugar are not helpful. Things should get better after a month or two if your diet is clean of gluten and diary.  Then you can try adding things back in slowly one item a week. Peppermint tea can help with bloating.  Probiotics may help too. Welcome to the forum!
    • like I said I am new and just learning ...   Is Mirlax gluten free
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      61,170
    • Most Online
      1,763

    Newest Member
    trecio
    Joined