Does brown rice bother anybody else? I had some tilapia, brown rice, and green beans last night and my chest and belly were on fire.
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Brown Rice
Started by Mnicole1981, May 02 2012 08:54 AM
7 replies to this topic
#1
Posted 02 May 2012 - 08:54 AM
gluten-gree as of May 9, 2012
#2
Posted 02 May 2012 - 12:15 PM
I can't eat brown rice anymore either. I used to when I first went gluten free but now it goes right through me. I have no idea why. I remember reading a few weeks back about brown rice having arsenic or some other poison in it, but I can't remember. I just took note that that might be the problem, but I doubt it in my case. There are a TON of things that never used to bother me but do now. And most of it doesn't make any sense to me.
#4
Posted 02 May 2012 - 01:00 PM
Are you sure it was the rice ?
We always rinse off fish, chicken, and meat before cooking it. The local grocery sells their tilapia in the unfrozen display case both plain and breaded ready-to-cook, right next to each other,
so I don't get that stuff anymore and instead use the frozen packaged kind.
We always rinse off fish, chicken, and meat before cooking it. The local grocery sells their tilapia in the unfrozen display case both plain and breaded ready-to-cook, right next to each other,
#5
Posted 02 May 2012 - 03:39 PM
It could have been the fish. My grandmother had made some for me previously and I was fine. Second time it has happened when I cooked it.
gluten-gree as of May 9, 2012
#6
Posted 02 May 2012 - 03:45 PM
Haven't eaten it since I've went gluten-free. Though I did buy some which was certified completely gluten-free, so when I cook it I guess I'll find out
I'm not a big rice person anyhow.
I'm not a big rice person anyhow.
Gluten-free since St George's Day this year
#7
Posted 02 May 2012 - 05:43 PM
My worst food intolerance is to brown rice. It gives me severe stomach pain two days after eating it, and pain lasts for almost a week. Also causes major C. I can eat white rice every once in awhile, but I don't think it gets digested very well.
I suggest trying it one more time to see. This is a tough intolerance to have since most gluten-free processed food contains it (bread, pizza crust, pasta, crackers, cereal, etc)
I suggest trying it one more time to see. This is a tough intolerance to have since most gluten-free processed food contains it (bread, pizza crust, pasta, crackers, cereal, etc)
Sharon
gluten-free March 2011
Failed gluten challenge May 2011
Diagnosed celiac 5/25/11
gluten-free March 2011
Failed gluten challenge May 2011
Diagnosed celiac 5/25/11
#8
Posted 04 May 2012 - 03:12 PM
Now that this is posted.... I bet that brown rice has been a problem for me, by making me feel lousy... I get cramped and have pains, sometimes severe in my stomach for a few days... I didn't associate it from brown rice.. I just read online about ground growing foods and groundwater containing arsenic and selenium... It says brown rice consumed twice a month may be ok.
Nobody can go back and start a new beginning, but anyone can start today and make a new ending. - Maria Robinson
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