Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Chebe Dinner Idea

Jnkmnky

Recommended Posts

Jnkmnky Collaborator
Jnkmnky
Posted

We made garlic chebe with Buitoni pesto sauce, extra garlic salt, minced garlic (from a jar), colby/jack cheese and shredded chicken that I had boiled. I used a little extra oil and water instead of milk. We rolled them into sticks. When they were done, we ate them with sides of spaghetti sauce. They were very good. We had a large spinach salad for veggies. It was a great meal. You can dump just about anything into chebe, huh? :P

Link to comment
Share on other sites
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


PicturePerfect Explorer
PicturePerfect
Posted

Mmm.. that sounds good! Hope you don't mind if I steal your recipe! :o

Lisa

Link to comment
Share on other sites
Jnkmnky Collaborator
Jnkmnky
  • Author
Posted

Please steal my "recipe". Notice I gave no measurements. I make this stuff up as I go. My kids are very afraid of my cooking...but this was a success! :lol:

Link to comment
Share on other sites
Carriefaith Enthusiast
Carriefaith
Posted

oh that's sounds soooo good :) mmmmmm

Link to comment
Share on other sites
Guest nini
Guest nini
Posted

I made a Chebe pizza last night and my hubby said it was the best!!! He ate all of it that was left after Chey and I had ours! I just followed the directions on the bag for pizza crust and then topped it with tomato paste, garlic salt, italian seasoning, onion powder, lots of mozzerella cheese and hormel pepperoni YUM!

Link to comment
Share on other sites
jenvan Collaborator
jenvan
Posted

That sounds great! We ate an Amy's gluten-free cheese pizza last night...it was pretty good--although I did add another layer of sauce and cheese :D

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      121,177
    • Most Online (within 30 mins)
      7,748
    a-ball
    Newest Member
    a-ball
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Not Sure What to Think

      By trents · Posted

      That's a good idea. It can at least establish the potential for developing celiac disease and can help people decided between a celiac diagnosis and NCGS (Non Celiac Gluten Sensitivity). And it's very doable without a doctor's prescription through 3rd party entities. 
    • awright24
      Anyone had endoscopy with a cold/cough???

      By awright24 · Posted

      I have my endoscopy on Thursday, has anyone had the procedure done with a cough? I don't have a continuous cough, but every now and then throughout the day I have sort of coughing episodes. They are a lot better than they were but I called endoscopy and they said to speak to my gp and my gp got back to me and said I need to ask endoscopy if its ok if I have it done still.  Help!
    • MMH13
      Not Sure What to Think

      By MMH13 · Posted

      Thank you so much, everyone. For the moment my doctor just has me taking iron but hopefully we can reconnect soon. I'm going to look into genetic testing, too. Great advice all around and I appreciate it--and you can bet I'm going off the PPIs!
    • Eldene
      Sore muscles

      By Eldene · Posted

      I walk fast for fitness, 4 to 6 km per day. I am also 74 years old. Apart from the Celiac challenge, my lifestyle is healthy. I had a sciatiac nerve pinching under my one foot, with inflamation in my whole shin. It was almost cured, when the other shin started paining and burning. I do stretches, use a natural cooling gel and rest my feet. Can Celiac cause muscle pains/inflamation, or is it just over-excercising?
    • LovintheGFlife
      Trader Joe's grocery prodcuts

      By LovintheGFlife · Posted

      I recently started shopping at a nearby Trader Joe's store. I was surprised at the number and variety of (healthy) gluten-free options sold there. I must admit their low prices are also quite tempting. However, I am curious as to the labeling on all their packages. While none of their products are certified as gluten-free, many are identified as 'GLUTEN FREE' on the packaging. Are these items safe for celiacs? Has anyone tried Trader Joe's products and have there been any adverse reactions?
×
×
  • Create New...