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Beer!


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#16 IrishHeart

 
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Posted 04 June 2012 - 12:54 PM

NEW PLANET

GREEN's

NEW GRIST

(hub's favs)

I LIKE GIN. :)
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"Life is not the way it's supposed to be. It's the way it is. The way we cope with it makes the difference." Virginia Satir

"The strongest of all warriors are these two - time and patience." Leo Tolstoy

"If you want to lift yourself up, lift up someone else" Booker T. Washington

“If idiots could fly, the sky would be like an airport.”― Laura Davenport 

"Do or do not. There is no try. "-  Yoda.

"LTES"  Gem 2014

 

Misdiagnosed for 25+ years; Finally Diagnosed with Celiac  11/01/10.  Double DQ2 genes. This thing tried to kill me. I view Celiac as a fire breathing dragon --and I have run my sword right through his throat.
I. Win. bliss-smiley-emoticon.gif


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#17 beachbirdie

 
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Posted 04 June 2012 - 04:49 PM

Yikes.

Just re-read my post and realized it could be terribly offensive referring to beer aficionados as "beer snobs". That's actually a term used affectionately in my household for people who have discriminating taste buds and like to talk about what they taste!

I could have and should have simply said "beer fans" or something. I apologize if I offended anyone!

:P :P :P :P :P :P :P :P :P :P :P :P :P :P


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1999 - Hypothyroid
2003 - Hashimoto's Disease
2008 - Diverticulitis
2009 - Significant Vit D Deficiency
2011 - Diverticulitis again
2011 - HLA-DQ2.2
2012 - TtG IgG positive... I am now, finally, Gluten Free - 5/16/2012

#18 beachbirdie

 
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Posted 04 June 2012 - 04:50 PM

NEW PLANET

GREEN's

NEW GRIST

(hub's favs)

I LIKE GIN. :)



ROFL!!!!! I love your sense of humor!
  • 0
1999 - Hypothyroid
2003 - Hashimoto's Disease
2008 - Diverticulitis
2009 - Significant Vit D Deficiency
2011 - Diverticulitis again
2011 - HLA-DQ2.2
2012 - TtG IgG positive... I am now, finally, Gluten Free - 5/16/2012

#19 IrishHeart

 
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Posted 05 June 2012 - 04:32 AM

Yikes.

Just re-read my post and realized it could be terribly offensive referring to beer aficionados as "beer snobs".



I dunno...I think "beer snobs" works just fine!!! :lol:
  • 0

"Life is not the way it's supposed to be. It's the way it is. The way we cope with it makes the difference." Virginia Satir

"The strongest of all warriors are these two - time and patience." Leo Tolstoy

"If you want to lift yourself up, lift up someone else" Booker T. Washington

“If idiots could fly, the sky would be like an airport.”― Laura Davenport 

"Do or do not. There is no try. "-  Yoda.

"LTES"  Gem 2014

 

Misdiagnosed for 25+ years; Finally Diagnosed with Celiac  11/01/10.  Double DQ2 genes. This thing tried to kill me. I view Celiac as a fire breathing dragon --and I have run my sword right through his throat.
I. Win. bliss-smiley-emoticon.gif


#20 IrishHeart

 
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Posted 05 June 2012 - 04:34 AM

ROFL!!!!! I love your sense of humor!



Humor saved me from from swan-diving off a bridge for 3 years while I searched for what made me so ill.

Without that, we're all doomed. :P

oh, and beer and gin helps....
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"Life is not the way it's supposed to be. It's the way it is. The way we cope with it makes the difference." Virginia Satir

"The strongest of all warriors are these two - time and patience." Leo Tolstoy

"If you want to lift yourself up, lift up someone else" Booker T. Washington

“If idiots could fly, the sky would be like an airport.”― Laura Davenport 

"Do or do not. There is no try. "-  Yoda.

"LTES"  Gem 2014

 

Misdiagnosed for 25+ years; Finally Diagnosed with Celiac  11/01/10.  Double DQ2 genes. This thing tried to kill me. I view Celiac as a fire breathing dragon --and I have run my sword right through his throat.
I. Win. bliss-smiley-emoticon.gif


#21 Salax

 
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Posted 05 June 2012 - 08:00 AM

I also like Greens (blonde, I think), I am not really a drinker though but if I want one it's there. It's also great to make gluten free beer battered fish or shrimp.
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Salax
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Celiac Disease - Gluten Free since Feb 2009,
Cow Milk &  Corn free - June 2012,
Gall Bladder Failure - Removed July 2009,
Colitis, Hashimotos Disease, & Diverticulitis

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
( )_( )
(='.'=)
(")_(") Eat your vegetables!


#22 JNBunnie1

 
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Posted 06 June 2012 - 11:36 AM

I dunno...I think "beer snobs" works just fine!!! :lol:

I'm a food snob. I admit it. I guess I'm a beer snob too. I don't like most gluten-free beers. I just like Green's. And

VODKA!
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If you're going through hell, keep going. ~Winston Churchill

#23 IrishHeart

 
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Posted 06 June 2012 - 11:44 AM

I'm a food snob. I admit it. I guess I'm a beer snob too. I don't like most gluten-free beers. I just like Green's. And

VODKA!



ditto! Food snob right here! guilty! :lol:
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"Life is not the way it's supposed to be. It's the way it is. The way we cope with it makes the difference." Virginia Satir

"The strongest of all warriors are these two - time and patience." Leo Tolstoy

"If you want to lift yourself up, lift up someone else" Booker T. Washington

“If idiots could fly, the sky would be like an airport.”― Laura Davenport 

"Do or do not. There is no try. "-  Yoda.

"LTES"  Gem 2014

 

Misdiagnosed for 25+ years; Finally Diagnosed with Celiac  11/01/10.  Double DQ2 genes. This thing tried to kill me. I view Celiac as a fire breathing dragon --and I have run my sword right through his throat.
I. Win. bliss-smiley-emoticon.gif


#24 DougE

 
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Posted 06 June 2012 - 03:04 PM

Actually I like Messagere rousse. Here we get Bards (made in NY state?) which is OK. On a trip to Boulder, I tried New Planet - excellent beer...wish I could get it here.
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#25 Missandi

 
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Posted 07 June 2012 - 10:47 AM

I have been gluten-free since 2000. At that time, there was no gluten-free beer at all. Bard's tale was the first, in the US.

The first to become available in Ontario was La Messagere in the original blonde brew. It was definitely not the Guinness that I once loved, but after years with nothing, it was a start. I have tried the New Grist, and prefer it to the original La Messagere, but my personal preference among the three I have tried is La Messagere Rousse. The taste reminds me of a dark ale. Of course, it has been so many years since I have actually had a dark ale that my mind may be playing tricks on me. But on a hot evening, after a long day at work, sitting on the back deck, well, it works for me. :)

I haven't run into Nickle Brook Gluten Free. I gather it is new. Where can I find it to try?


P - I LOVE dark brews!!! But all i can find here in Houston is Bard's and Redbridge and only the lighter versions. I would love to try the La Messagere Rousse...any idea where you can get it in the states?? Ahhh, I just thought there were no dark gluten free ales!! Hooray there's hope!! :)
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#26 Missandi

 
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Posted 07 June 2012 - 10:52 AM

Yikes.

Just re-read my post and realized it could be terribly offensive referring to beer aficionados as "beer snobs". That's actually a term used affectionately in my household for people who have discriminating taste buds and like to talk about what they taste!

I could have and should have simply said "beer fans" or something. I apologize if I offended anyone!

:P :P :P :P :P :P :P :P :P :P :P :P :P :P


I love being a beer snob - doesn't bother me - i wear that name with pride!! Just wish I were a gluten-free beer snob - i'm so clueless now that i've cut out all things gluten. Thanks for the conscientiousness though, always sweet to know someone cares about how their words sound to others!! :)
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#27 psawyer

 
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Posted 07 June 2012 - 11:53 AM

P - I LOVE dark brews!!! But all i can find here in Houston is Bard's and Redbridge and only the lighter versions. I would love to try the La Messagere Rousse...any idea where you can get it in the states?? Ahhh, I just thought there were no dark gluten free ales!! Hooray there's hope!! :)

I don't know where to find it in the US. The brewer's web site has a store locater, but under "States" is says "Coming soon!"
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Peter
Diagnosis by biopsy of practically non-existent villi; gluten-free since July 2000.
Type 1 (autoimmune) diabetes diagnosed in March 1986
Markham, Ontario (borders on Toronto)

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#28 mbrookes

 
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Posted 10 June 2012 - 07:34 PM

I live in Mississippi where we have really wierd alcohol laws. So far, the only gluten-free beer we have is Red Bridge. I like it pretty well... you know, it is is your only choice so it's pretty good. The legislature has just decided that we can have beer up to 8% (5% was the old limit) so I'm hoping for some new choices. I'll be looking for some of the ones y'all are reccommending.
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