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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

What's For Dessert Tonight?
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111 posts in this topic

Tonight's dessert,

Mango Sorbet

1 1/2 cups water

1/3 to 1/2 cups sugar

A couple cups fresh or frozen Mango

Dissolve sugar in water and put in freezer until really cold.

Blend or process mango to a puree and add to cold sugar water.

Process in Ice Cream machine or food processor. Freeze a bit if needed.

Eat.

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Thanks for starting this thread! Ben and Jerry's made a mango lime sorbet. I think I will try this with some lime juice!

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I've been particularly lazy lately. Dessert tonight was a rare out of season cantaloupe and cottage cheese. (Which is also what I had for lunch.)

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Grilled mango (used the George Foreman) and a little dark rum sauce (brown sugar, dark rum and lime juice reduced) over vanilla ice cream. :P

Thanks for the thread. It's like the hokey pokey. Isn't desert what it's all about? xxx

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My desserts have been somewhat curtailed, since I'm on Weight Watchers. However I have found that Jello brand sugar free/fat free puddings made with skim milk are great with fresh fruit. Stir some blueberries into the vanilla, peaches with butterscotch and strawberries with chocolate. So far I've lost 16 pounda and have 20 more to go!

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Thanks for starting this thread! Ben and Jerry's made a mango lime sorbet. I think I will try this with some lime juice!

You're welcome.

The lime sounds good, mine was a bit bland, the mango's didn't have good flavor.

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I made a New York Cheesecake with a Pecan crust :D

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Will you share the recipe? I'm allergic to pecans, but walnuts might work, right? Or Macadamian nuts?

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My neighbor gave me a huge bag of mangos last night. I call her almost every Sunday and ask if she's in the mood for weird soup for her lunch, and she always agrees. (She said the beet soup had a great flavor but the color kind of freaked her out.) (It kind of freaked me out too!)

I think she paid it forwards and backwards, I've been delivering her soup for two years and only occasionally will eat what she's cooked, even though she understands cc and ingredients and cooking utensils.

I'm having a mango fest this weekend!

Hopefully not too off topic, but I love potato vodka, big ice cubes (the kind you make in a tray, not from an ice maker or a bag of ice, a couple of mango slices and some diet tonic. Schwepps diet is the best in mho. That was my dessert tonight.

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My neighbor gave me a huge bag of mangos last night. I call her almost every Sunday and ask if she's in the mood for weird soup for her lunch, and she always agrees. (She said the beet soup had a great flavor but the color kind of freaked her out.) (It kind of freaked me out too!)

I think she paid it forwards and backwards, I've been delivering her soup for two years and only occasionally will eat what she's cooked, even though she understands cc and ingredients and cooking utensils.

I'm having a mango fest this weekend!

Hopefully not too off topic, but I love potato vodka, big ice cubes (the kind you make in a tray, not from an ice maker or a bag of ice, a couple of mango slices and some diet tonic. Schwepps diet is the best in mho. That was my dessert tonight.

I love potato vodka too. I am jealous, have another for me, that will be my dessert.

Actually I had a popsicle.

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Not tonight but tomorrow I am making Torta Pisticcina, a decadent chestnut tart with roasted almonds.

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Has anyone tried ChocoVine? My daughter-in-law loves it but I had no idea it was gluten-free until I read the review. I bet the ChocoVine Raspberry would be good served over ice cream...maybe topped with some raspberries, too.

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I made my husband some white chocolate macadamia popsicles. They're gluten free but I don't do white chocolate. He says they're pretty good though and he's been finishing dinner with one every night. We were out last night and I had creme brulee, I probably need to lay off dessert for a month now. :lol:

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Today I am making Blueberry Granita with Lime. No fat in sight!

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I made my husband some white chocolate macadamia popsicles. They're gluten free but I don't do white chocolate. He says they're pretty good though and he's been finishing dinner with one every night. We were out last night and I had creme brulee, I probably need to lay off dessert for a month now. :lol:

Aren't adult popsicles fun? I am really into them, too. My favourites include raspberry cream, blood orange creamsicle, coconut pineapple, herb-infused lemon, pomegranate yogurt and the best of all time chocolate banana with bacon. I am not a chocolate fan but the bacon puts it over the top for me. :D

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I got a really good deal on ripe peaches so we have peach cobbler. Just used the recipe from my good ole Betty Crocker cookbook with a few substitutions. I had forgotten how good cobbler is.

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Today will be strawberry granita, yesterday was Lime, love those icy bits. :P

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Grilled plumcots with spiced honey and Greek yogurt.

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Last night I made a pineapple upside down cake using Betty Crocker Gluten Free yellow cake mix. It was delish!

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Apple pie for my birthday :)

Happy Birthday, Hon!!! Hope it was fun!!

Tonight we are having fresh strawberries from a nearby farm with freshly whipped cream I spike with vanilla.

and P.S. to SORA--I am glad you started the thread after we talked about it on the other thread!

Just what my tight pants need--more ideas. :lol:

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My daughter will be having oatmeal chocolate chip cookies. She's away for 5 weeks and had to hunt down the package at the dorm. She was determined to find them when she knew they were delivered! :P

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chocolate banana with bacon.

Now that sounds good!

Tonight I'm going with what's in the fridge--Kozy Shack European Style Rice Pudding and whipped cream.

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Happy Birthday, Hon!!! Hope it was fun!!

Tonight we are having fresh strawberries from a nearby farm with freshly whipped cream I spike with vanilla.

and P.S. to SORA--I am glad you started the thread after we talked about it on the other thread!

Just what my tight pants need--more ideas. :lol:

:D:) You're welcome.

(I love my drawstring pants.) I need to go shopping and get some fresh fruits.

Last night I had an ice cream float made with french vanilla and orange pop. Taste just like a cream-sickle, tonight I am having a beer for dessert.

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Warm stewed apple with So Good Bliss ice cream. It's winter, but we live in the tropics.

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