Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Chapstick


Lisa

Recommended Posts

Lisa Mentor

Hey guys:

Can't remember who was doing research on chapstick, celiac3270 maybe???

I found a web site called www.clanthompson.com, and they list chapstick (cherry, mint and regular) that are gluten-free.

It is a private web, family, with six members with celiac disease. Don't know anything about them. They do have a pocket grocery list of products names that are gluten-free. (also a small fee to purchase them).

Any history on authentisity (boy am I stretching my spelling range!!!)??

(when I was young there was a short avenue of educators that thought "sight" reading was the way to go. It did not last long, but I was in the "not last long kid". Therefore, if I cannot visualize the word I cannot spell--- during the late 50's.

Excuses, but legit. Bet I have a witness out there.

Back to the new found web site, anyone know anything about this?

BTW---The Hurricane is projected to affect us. Will keep you posted if any are interested. Maybe cross our roofs. Not a Katrina, but a pain-in-*** (nothing new to any of us, huh???)

Lisa B.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



skoki-mom Explorer

OK, I'm gonna die if someone says chapstick has gluten in it! I am addicted to chapstick, it's so dry in the hospital where I work I feel like my lips will fall right off!

Link to comment
Share on other sites
bluelotus Contributor

Just called them and they asked which kinds I wanted to know about since they have to look up each one individually (they have over 15 kinds!!). So I just asked about the basic ones - called Classics - that is, the original, mint, cherry, strawberry, etc. They said of the classics are gluten-free. This info used to be on this website (under gluten-free mainstream products), but now, they charge you to look at the list. Nice. Only willing to help out people for free for so long.....

Link to comment
Share on other sites
bluelotus Contributor

sorry, that was supposed to say all of their classics are gluten-free.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,188
    • Most Online (within 30 mins)
      7,748

    Carol Fletcher
    Newest Member
    Carol Fletcher
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Yes, wheat is common in most soy sauces now because it speeds up the fermenting process.
    • JoeBlow
      For 16 years I have relied on the website glutenfreedrugs.com to determine if a pharmaceutical is gluten-free. The website has been down for at least a week. Does anyone have any information about this outage, the status of the website founder and maintainer pharmacist Steven A. Plogsted or a phone number? I did not get a response for my email to glutenfreedrugs@gmail.com in October of 2022. Steven did respond to my emails in 2012. Thanks.
    • Beverage
      Sounds like you are in the UK. With blood numbers that high, I thought docs in UK would give an official diagnosis without the biopsy. You should ask about that, so you can get support faster.  I'd try to find and print out anything that supports that in your country, get another appointment and take all of it with you. Even in the US now, some docs are doing this, my 19 year old step granddaughter got an official diagnosis here in US with just blood results a few months ago.
    • Beverage
      Is soy sauce in Korea also made from wheat like it usually is in US? I'd be concerned that even if asking about gluten, they would not be aware of or think of some like that. 
    • trents
      That's a good idea. It can at least establish the potential for developing celiac disease and can help people decided between a celiac diagnosis and NCGS (Non Celiac Gluten Sensitivity). And it doesn't require a gluten challenge and can be had without a doctor's prescription.
×
×
  • Create New...