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Green Banana Flour Pasta a Healthy, Tasty Substitute - Medical Daily


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#1 admin

 
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Posted 23 June 2012 - 11:21 AM


Hindustan Times

Green Banana Flour Pasta a Healthy, Tasty Substitute
Medical Daily
Gluten-free pasta made from green banana flour is tasty, healthy and cheaper to produce, says a new study from Brazil.
Now, cheap and low fat gluten-free pasta Times of India
Green Banana Flour Pasta Could Be Alternative For Gluten-Free ... Huffington Post
Gluten-free kid bakes his way to inspiring success The Seattle Times
The Daily meal
all 13 news articles »


View the full article
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#2 Skylark

 
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Posted 23 June 2012 - 11:47 AM

This sounds interesting. I wonder when it will be commercially available?
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#3 kenlove

 
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Posted 23 June 2012 - 11:02 PM

In 1904 Banana flour was one of Hawaii's largest exports. 200,000 tons! -- Now its impossible to find at any store. I do make my own from time to time but prefer jackfruit seed flour as its more naturally sweet


<img alt="" border="1" width="80" height="80">
Hindustan Times

<img alt="" height="1" width="1">Green Banana Flour Pasta a Healthy, Tasty Substitute
Medical Daily
Gluten-free pasta made from green banana flour is tasty, healthy and cheaper to produce, says a new study from Brazil.
Now, cheap and low fat gluten-free pasta Times of India
Green Banana Flour Pasta Could Be Alternative For Gluten-Free ... Huffington Post
Gluten-free kid bakes his way to inspiring success The Seattle Times
The Daily meal
all 13 news articles


View the full article


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