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Seriously?
#31
Posted 07 July 2012 - 08:09 AM
#32
Posted 07 July 2012 - 08:17 AM
Gluten free since May 2012 (for 5 months.. relapsed for about a month and have been gluten free again since Nov 2012)
Corn & corn syrup free since May 2012
Dairy limited since Aug 2012
Nightshades limited since Aug 2012
Fructose limited since Nov 2012
#33
Posted 07 July 2012 - 04:52 PM
#34
Posted 07 July 2012 - 05:34 PM
Siiigh. Not everyone can grasp the difference between gluten and glucose. Next, we'll be hearing that maltose and maltodextrin contain malt.We went to the Costco food court and I asked the gal if their Very Berry Smoothies were gluten free. She told me she didn't think so because they have sugar.
Diagnosis by biopsy of practically non-existent villi; gluten-free since July 2000.
Type 1 (autoimmune) diabetes diagnosed in March 1986
Markham, Ontario (borders on Toronto)
Celiac.com - Celiac Disease Board Moderator
#35
Posted 07 July 2012 - 06:03 PM
- Leah Banicki -
Writer, Wife and Mother.
Gluten free since 10/28/10
#36
Posted 07 July 2012 - 07:33 PM
Don't forget the confusion with monosodium GLUTamate.Siiigh. Not everyone can grasp the difference between gluten and glucose. Next, we'll be hearing that maltose and maltodextrin contain malt.
#37
Posted 08 July 2012 - 12:20 AM
My neighbor A NURSE said...Oh, I could never do that, I love bread too much.
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I said that to my mum, it has come back to bite me in the arse now though. Doh! Karma at it's best.
#38
Posted 08 July 2012 - 11:07 AM
Other people have been very sweet, telling me about this-or-that gluten-free product, or even buying products for me to try. One of my foodie friends has even taken it upon herself to try out gluten-free recipes and prepared foods, to make sure they're palatable. That makes up for the person last week who, at an office potluck, pointed to each individual dish and said, "Can you eat that? Can you eat that?" No, I can't. Thanks for rubbing it in.
Perhaps this is my karmic payback for telling lactose intolerant people, "I would DIE!"
#39
Posted 08 July 2012 - 05:36 PM
me: XD
another friend sent me some speech by some .. priest or shek about repelling devils which cause unexplained illnesses from the body.
Also G6PD
#40
Posted 08 July 2012 - 05:41 PM
Someone tried to tell me last week that pregnancy was a cure for Celiac Disease. This person supposedly had a friend who had Celiac, and then she got pregnant, had a baby and now she can eat gluten with no problems at all! So she suggested I should try getting pregnant "because you never know, it just might work". Had I been thinking faster, I should have asked her if pregnancy was also a cure for stupidity in which case she should perhaps give it a try!
If this were proven to be true I think there would be a population boom haha and I'll lead it off! But until then I think I'll stick to being gluten free
#41
Posted 09 July 2012 - 08:00 AM
friend: is soda gluten free?
me: i don't know. i don't drink soda.
friend: so you never checked?
me: nope. i wouldn't drink it anyway, so, i don't care.
friend: man. that would suck if soda had gluten (sympathetic look)
me: not for me
and i am also not a big junk snacker. i sure miss CRACKERS (writing a song: Ode to Ritz lolz) but i never was a chip eater or pretzel/cheeto snacker. but i am constantly having bags of snacks thrust at me: "can you eat this???" i read the bag and say: yup. and they're all happy and say: "here ya go, then, you can eat it!!" i don't *like* them. i wouldn't eat them even if i didn't have celiac. they mean well........
arlene
misdiagnosed for 25 years!
just as i was getting my affairs in order to die of malnutrition...
gluten free 7/2010
blood test negative
celiac confirmed by endoscopy 9/2010
i'm down here in the well, looking back up at the hill
well, thank heavens i fell, i must look more like myself.
everyone is so kind, everyone looks like
a long lost friend of mine.... - 'up from under' - the wallflowers
have a nice day ![]()
Celiac.com - Celiac Disease Board Moderator
#42
Posted 09 July 2012 - 08:21 AM
friend: can you have this?
me: well... I could
friend: here ya go! (gives rhino)
me:
Just because it's gluten free, doesn't mean we want to eat it. There are some things I just have no interest in eating.
Gluten free January 2012.
Tyramine free June 2012 - slowly getting a few foods back at a time.... scratch that
Low Histamine April 2013 - I swear this better be the last time I have to restrict my diet because giving up chocolate is the final straw
Iodine free briefly fall 2012
I like nonsense, it wakes up the brain cells. Fantasy is a necessary ingredient in living. It's a way of looking at life through the wrong end of a telescope, which is what I do, and that enables you to laugh at life's realities. -- Theodor Geisel
#43
Posted 09 July 2012 - 09:24 AM
Me: I can't. It's pasta.
Mom: What do you mean?
Me: I can't eat wheat, remember. Pasta is made from wheat.
Mom: It is? (moment of silence) How do you know?
Me: Look at the box, Mom.
Mom: (ignores box) Well this is special pasta. It's low carb. It's high in protein, low in carbs. All the bad stuff is taken out.
Me: It's still wheat. (examining box) And it has extra wheat gluten added.
Mom: Just a bite. For me. Just one.
Me: (roll eyes) I'm not hungry. And when I am I'll make my own rice noodles.
BTW, my mom is a nurse. We have the same discussion about pasta or bread almost every time I see her.
Gluten-free (Nov. 2008), dairy-free (June 2009), soy-free (Aug. 2009), all-grains-and-grasses-but-rice-free (Nov. 2011); double HLA-DQ7
"'Always remember, Bilbo, when your heart wants lifting, think of pleasant things.' 'Eggs, bacon, a good full pipe, my garden at twilight....'" (The Hobbit, animated movie, 1977)
#44
Posted 09 July 2012 - 10:00 AM
Don't forget the confusion with monosodium GLUTamate.
Been told I couldn't eat something because of MSG on the label too.
Clearly they are thinking of monosodium GLUTENate. ;-)
#45
Posted 09 July 2012 - 02:19 PM
Me calling a local pizza place where we always used to get pizza:
Me: Hi, could you tell me if you have a gluten-free pizza?
Guy Answering the Phone: Ummm what?
Me: Do you offer a gluten-free pizza?
Guy: umm... glucose?
Me: Thank you. Bye.
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