Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Swedish Fish


Victoria6102

Recommended Posts

Victoria6102 Contributor

I have always loved Swedish fish and they are gluten free (according to the company) and since I've cut out gluten and dairy they have been my go-to sugary snack. I bought some yesterday and ate them but felt sick to my stomach. I just ate some more 2 minutes ago and now feel sick again :P does anyone know if they are for sure gluten free? Im not having a reaction like I usually would to gluten so idk if it's gluten or something else....

Ingredients: sugar, invert sugar, corn syrup, modified corn starch, citric acid, white mineral oil, artificial flavored, red40, and caranauba wax

Thanks for any help..... It might just be too much JUNK!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Skylark Collaborator

No gluten ingredients there. Mineral oil seems kind of weird to eat though.

I'd bet on the junk factor if it doesn't feel like gluten. :lol:

Link to comment
Share on other sites
mamaw Community Regular

mineral oil is used as a laxative so that may be why you are feeling sick...But for sure Swedish Fish are gluten-free....I will repeat myself from other posts.. A new person on the gluten-free lifestyle should stay away from processed gluten-free foods , give you intestinal tract a chance to heal ....

Link to comment
Share on other sites
Victoria6102 Contributor

I'm feeling more nauseous than the other end...lol!

Thanks for the replies....well I've been gluten free for almost 2 years and eat a good amount of processed foods, so I'm wondering if maybe one of the ingredients don't agree with me? Idk...but that's super interesting about the mineral oil!

I have been trying to eat less processed foods (which by the way I lost 12 pounds in the last month!) so maybe because I ate those processed Swedish fish, it bothered me more than usual?

Link to comment
Share on other sites
Adalaide Mentor

They are gluten free, I eat them all the time. I have found though that if I eat or drink anything at all that is sugary by itself I get very nauseous so I avoid doing that. (You would not believe the size box of those things you can buy at Costco!)

Link to comment
Share on other sites
CeliacNewbie85 Newbie

I totally love these and eat them always!

Link to comment
Share on other sites
Raven815 Rookie

The red food dye scares me. :o

Laura :)

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,215
    • Most Online (within 30 mins)
      7,748

    Julez13
    Newest Member
    Julez13
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • mishyj
      Perhaps I should also have said that in addition to showing a very high response to gluten, her stool study showed that she had extreme reactions to everything achievement on it long course of microbials to treat that.
    • mishyj
      My daughter has celiac disease and has had for a long time. She fell loses strictly gluten-free diet and recently got rid of all cutting boards in any gluten in her house at all. She just had a stool test and it came back showing of gigantic response to gluten in her diet. What could be going on since she doesn't eat any gluten and is very careful about any kind of hidden glue? Help!
    • cristiana
      I think sometimes the pain described here can be a result of a sort of 'perfect storm' of contributing factors.  Recently I had an appalling bout of lower back pain, lower burning gut pain and what felt like cramps.  I then started to think about what could have caused it and I realised it was several things that had set it off: I'd been carrying heavy luggage (back strain); I had been sitting down in a car for too long and wearing a tight belt (I have pudendal nerve issues and sacroiliac issues and this exacerbates the pain), and I had bloating and burning pain in my colon caused by eating too much soy, latte and caffeine, I guess putting further pressure in the lower abdomen.  I had this same pain prior to my diagnosis and a couple of years post-diagnosis, I'd quite forgotten how unpleasant it was. 
    • cristiana
      HI @Kirbyqueen That's great news your insurance will be kicking in soon.  Sorry to see that you have been dealing with this for six months now, but I do hope you have managed to find some relief with some of the suggestions in the meantime. Perhaps come back and let us know what the doctor says. Cristiana
    • Scott Adams
      I agree, and hopefully your doctor will contact you soon about the next step, which will likely be an endoscopy to confirm your diagnosis. Do you have celiac disease symptoms? 
×
×
  • Create New...