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Udi's


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#1 bartfull

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Posted 07 August 2012 - 01:09 PM

Because of my corn intolerance all breads have been off limits to me. But after taking two day's worth of corn filled antibiotics and NOT reacting to them I knew that the very first thing I would try was some Udi's. I hadn't planned on doing this until October, but a tourist came through and we got to talking. She has celiac too, and she had never tried Udi's before. She went down to the healthfood store and bought a loaf and brought it back here to the shop. She had two slices and loved it. I finally broke down and had a slice myself.

That was at two o'clock. If I have no psoriasis on my hands by ten o'clock tonight, I'll know I'm in the clear. It only takes eight hours for me. And if everything looks good, I'm going to have another slice tomorrow because she left the loaf here!

It's amazing how good it tasted. I really like Udi's multi-grain anyway, but after not having any bread for over a year, it was absolute HEAVEN!! If I could live on the stuff I would. I'm doing the happy dance right now! Only a celiac could understand the joy of eating a slice of bread.

(And if I do break out tonight, I'll give the loaf back to her tomorrow. She's going to be in town for another week or two.)

But I sure hope I can keep it. :)
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gluten-free since June, 2011

Can't eat soy, corn, or foods high in salicylates.

Nightshades now seem to bother me too.

 

BUT I CAN STILL PLAY MY GUITAR AND THAT"S ALL THAT MATTERS!

 


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#2 GottaSki

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Posted 07 August 2012 - 01:18 PM

Hip, hip, hooray - certainly worthy of a happy dance.

Here's hoping you are all clear tomorrow to enjoy your Udi's!

Great news ~ thanks for sharing :)
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-Lisa

Undiagnosed Celiac Disease ~ 43 years

3/26/09 gluten-free - dignosed celiac - blood 3/3/09, biopsy 3/26/09, double DQ2 / single DQ8 positive

10/25/13 - MCAD

Health history since celiac diagnosis became too long -- moved to the "about me" section of my profile

My children and I all have multiple copies of the genes for Celiac Disease, along with large variety of symptoms/resolution gluten-free

Current tally from me, three kids and two grands: 4 diagnosed with Celiac Disease, 2 NCGS

Get PROPERLY tested BEFORE REMOVING GLUTEN.

ALWAYS independently research health related information found on internet forums/blogs.

"LTES" a Gem :)


#3 bartfull

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Posted 08 August 2012 - 07:13 AM

SUCCESS!!!!!



:D
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gluten-free since June, 2011

Can't eat soy, corn, or foods high in salicylates.

Nightshades now seem to bother me too.

 

BUT I CAN STILL PLAY MY GUITAR AND THAT"S ALL THAT MATTERS!

 


#4 alex11602

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Posted 08 August 2012 - 08:25 AM

YAY!!!!! :)
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#5 kareng

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Posted 08 August 2012 - 11:47 AM

Yay!

Take it slow. Put the loaf in the freezer soon or it gets moldy. I have made my sandwich with the frozen bread andf then it thaws by lunch.
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#6 GF Lover

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Posted 08 August 2012 - 12:01 PM

Woo hoo Bart, welcome to Udi's land!! :)
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HAVE A SUPER SHINY DAY

 

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