Spring Roll Wrappers
Posted 19 August 2012 - 05:52 AM
You CAN cook with these babies! Yep, you have to use more than one but
I "fry" them in olive oil, after wrapping meat & veggies, fun treat.
Works with fruit too!
Posted 19 August 2012 - 06:39 AM
Here's one for an interesting twist. Read all the way, as she tweeked the recipe a bit as she went.
Posted 19 August 2012 - 06:45 AM
These were under "rice papers" but I think they are similiar? The filling ideas would work.
Posted 19 August 2012 - 12:43 PM
I roll this mixture up in the softened spring roll (rice paper wrapper), then sometimes I deep fry them in peanut oil, or eat as is with a sweet and sour dipping sauce.
I found this video very helpful.
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