Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

Is This Dermatitis Herpetiformis? (Pics)
0

9 posts in this topic



Ads by Google:

Well, it doesn't look like mine, but I'm sure there are others on this forum who DO experience DH the way that you do. Apparently, it presents differently with different people.

That said, there are other skin conditions that are aggravated by gluten, such as eczema. If you saw improvement--and your photos indicate this--you may wish to avoid gluten for a while to see if the rash disappears. Then you can try eating it again, and if your rash reappears, you at least know that gluten is something your body does not do well with.

However, it would be a good idea to ask a doctor to run a full celiac panel (bloodtest) and even possibly take a biopsy of CLEAR SKIN NEXT TO A LESION to see if it's actually DH. There are very few doctors and dermatologists who understand that the biopsy should NOT be taken of the lesion itself; otherwise, the results are negative. The reason why I'm suggesting that you get tested is that you might, in fact, have celiac disease; and while you are not currently feeling ill, damage is being done to your small intestine. This can have a tragic outcome. If you KNOW you have celiac, you're more likely to be extremely careful about cross-contamination. Otherwise, when people aren't sure whether or not they have it, they occasionally cheat and eat foods containing gluten...and this can be very bad. So....if you'd like to be tested, you'll need to return to eating gluten for a while.

Others will offer their advice and opinions--consider all of the information and make an informed, personal decision.

0

Share this post


Link to post
Share on other sites

Thankyou for your answer. I suspect it can be hives.? It's really puzzling and its a large source of stress for me.

I went to a skin doctor, who said that I don't have any serious skin condition. He said it is just because of hot weather and will heal on its own. I live in a backward state of India and food intolerance is unheard of here.

Although people know about food allergies but not one does about celiac disease. If I tell any doctor that I suspect I have allergy to gluten/wheat- everybody laughs.

0

Share this post


Link to post
Share on other sites

My opinion is the same as rosetapper.

0

Share this post


Link to post
Share on other sites

Doesn't look like mine did.

richard

0

Share this post


Link to post
Share on other sites




This doesn't look like any of my DH breakouts!

0

Share this post


Link to post
Share on other sites

Does not look like my rash. Have you checked online about Keratosis Pilaris? My nephew sometimes has a rash that appears the same as yours. May be due to gluten. . . .but not DH rash?

0

Share this post


Link to post
Share on other sites

I had these little things on my face very often -- they didn't icht or hurt. It seemed like milia, actually. Coincidentally, when I was diagnosed with celiac disease and started a gluten free diet, they disappeared. I don't think they're DH but they may be related to gluten, yes.

As for the second dermatitis, I never had -- but if they improved after removing gluten, good for you! :)

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      104,671
    • Total Posts
      921,687
  • Topics

  • Posts

    • Here is an article, albeit short, about Myocarditis and Celiac disease.  I have read before about a connection between the two and A-Fib is another one that can happen with undiagnosed Celiac. From one over-thinker to another......its the inflammation thing, along with maybe some genetic components to it.  I can't remember how long you have been gluten-free but it can take awhile for things to settle down, especially if your thyroid is wonky also.  I have Celiac and Hashi's so feel your pain, even though I have not had any cardiac involvement.  Some doctors really suck. I have a lifetime of bad with them so do not go that often, only when I have to and am leery about seeing any new ones. I am so done with that attitude of theirs. I think you need to find someone who has knowledge of Celiac and it's related conditions and who actually listens to the patient. That might be harder than finding a needle in a haystack but I wish you luck! 
      https://www.ncbi.nlm.nih.gov/pubmed/12045166
    • Older people often show clinically atypical symptoms of celiac disease, which can delay diagnosis. View the full article
    • So my heart has been doing weird stuff post gluten challenge. Skips beats, arrhythmias, chest pain. It was getting a bit better then worse again in July.   My cardiologist has done 2 stress tests, halter monitor, and we have not caught anything other then harmless pvc's. But I KNOW this is not right for my heart and it has gone wacky out of sync and we never catch it on a damn test. All of my doctor's were connected out of a larger practice, so the GI, cardio, neuro, and primary care can all see the mountains of tests I had and think I am a nutcase the moment I walk through the door. I will admit that I informed the old GI about the DGP test being positive and I sent over some info on the test as they were basically using TTG and old gliadin tests, and they were receptive. But for the most part, I do not trust doctors. I was once told I was in false labor when I actually had 13 gallstones and an infection in my bile duct. I have more horror stories, as we all do. So, my protein and RBC were low in the hospital but all up to good levels now so it is not a vitamin deficiency. My heart has already skipped multiple beats today. The other day, it again went out of rhythm for just 20 seconds or so. I am not drinking coffee or alcohol because of the acidity, so it is not that. I was glutened on August 24th and probably once in July. Does anyone have weird heart issues that vanish eventually? If so, how long does it take? I am an over-thinker, which has its pros and cons. I know we are at an increased risk for CAD which is not really my concern right now. My gut is inflamed, my thyroid is inflamed and my adrenal gland was effected by all of this. I sort of wonder if an exposure to gluten causes some kind of myocarditis, an inflammation that would not be picked up a sonogram per se, and may eventually vanish with a gluten free diet. Has anyone ever had experience with myocarditis? I did a lot of reading on Roemheld syndrome, gastro-cardio syndrome, which is basically a set of cardio symptoms resulting from your gut. Praying it is just that! I just feel like now that I have a diagnosis, I need to rebuild a team of doctors that I feel have my back. This is a sucky disease that can have a lot of ill effects and I need a team I feel is intelligent, supportive and willing to research. I already have a new GI and a great Endocrinologist. I am seriously contemplating a new cardio and neuro as they both talk to me like I am a 12 year-old with "hysterical girl syndrome".
    • I was not officially diagnosed with narcolepsy when I was younger and still haven't.  However, even in my junior high and high school years and on through my college years staying awake was always a struggle for me.  maybe the gluten was a factor back in junior high and just didn't realize it.    There were times in church and other times I would just BAM fall asleep without warning.  Frustrating and somewhat embarrassing to say the least.  Now that I have been off gluten for close to a year now, the "feeling" of needing to sleep is becoming less and less.  Still have periods of sudden sleepiness, but not as often any more.
    • when they first came out, I read the ingredients on them, and they don't seem to contain malt.  But the company, at that time specifically posted on the website that they  are not gluten-free.  So I don't drink them.
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      61,669
    • Most Online
      3,093

    Newest Member
    Cjplmon
    Joined