Posted 06 October 2012 - 01:16 PM
I have only made two attempts at home made bread and both were disasters so gave up. I have been using flat breads and bannock so far. I'll use this mix again.
I am curious to see how it lasts, hope it doesn't dry out.
Chemical (scent) Allergy
“Ah, but I was so much older then, I’m younger than that now.”
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