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Stomach Ache After Eating?


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#1 cdaviles

cdaviles

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Posted 24 October 2012 - 10:31 AM

Hello all!
I was diagnosed with a gluten intolerance a little over two months ago. Going completely gluten free has been difficult. Last week, I was glutened and ever since I have had issues with C which I've tried to help with fiber supplements. Anyway, ever since I was glutened, I've had really bad stomach aches right after eating, no matter what I eat. No bloating or anything, just a bad stomach ache that lasts like, 10-20 minutes. Has this happened to anyone else after being glutened? How do I make it stop? Could it be from the fiber supplement (Konsyl psyllium, 2 tsps a day)?
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#2 ravenwoodglass

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Posted 24 October 2012 - 02:20 PM

If you are taking the fiber supplement to try and help with the C you could try upping your water intake and perhaps do some more fruits or veggies. If the pain started the same time you started the supplement it could be something you don't tolerate. You could drop it and see if the pain stops and then maybe add it back in after a couple weeks pain free and see if the pain happens again.
It may not work for you but when I get stomach pain from a glutening or soying Pepto Bismal liquid helps. For some it might make C worse but that isn't the case for me.
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Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying
"I will try again tommorrow" (Mary Anne Radmacher)


celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007

Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15

Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom


Positive to Soy and Casien also Aug 2007

Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303

HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)


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