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Whey?


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#1

 
GlutenFreex4

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Posted 25 October 2012 - 07:11 AM

I have always assumed that Whey is a wheat protein and as such, not gluten free. Can I continue to use whey for smoothies?
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#2

 
psawyer

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Posted 25 October 2012 - 07:13 AM

Whey is gluten-free. It is a dairy product.
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Peter
Diagnosis by biopsy of practically non-existent villi; gluten-free since July 2000.
Type 1 (autoimmune) diabetes diagnosed in March 1986
Markham, Ontario (borders on Toronto)

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#3

 
GlutenFreex4

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Posted 25 October 2012 - 07:22 AM

Thanks for the great news :D
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#4

 
shadowicewolf

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Posted 25 October 2012 - 07:55 AM

If you are in the USA, food is required to be labeled with the top 8 allergins (which wheat is a part of). So it will clearly list it.
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