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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Arrowhead Mills Organic Red Lentils And Also Finger Millet
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3 posts in this topic

anyone use these? it does not say gluten free on it but I read 2-3 reviews on other websites that it is tolerated by people with celiac ds.I could not find any other red lentils taht are labeled "gluten free".

Also anyone heard of "finger millet"? this is different form your regular millet and consumed heavily in India especially as baby food.Is it available in US? it is available in Indian store but is not gluten free.

Thanks in advance.

Mona

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Lentils themselves are gluten-free, but they can become contaminated during shipping and packaging, so you may find unexpected grains in any bag of lentils. Pour them out in a plate and sort through carefully before using. It wouldn't hurt to then wash them to remove any gluten-containing dust. As for the finger millet, I don't know. Millet is gluten-free (except for possible contamination as above). Here's a link I found that says finger millet is gluten-free, but you will probably have to look into any specific product. http://naturopathycure.com/Health-Benefits-of-Finger-Millet-(Ragi).php

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Thanks, is it okay to just wash off any gluten containing dust ? I mean how safe is that celiac wise? There is a huge choice of grains that are naturally gluten free, but finding something that's not contaminated is very tricky.

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