Get email alerts Get E-mail Alerts Sponsor: Sponsor:

Ads by Google:

   Get email alerts  Subscribe to FREE email alerts

Gluten-Free Thanksgiving

1 post in this topic

Hey everyone, I just wanted to post an update on me and my beloved.

I went to go see her and her family for about 5 days, over Thanksgiving day and weekend, and just got back yesterday. We had a very wonderful time together and she's healing up and finally feeling much better than she was : ) <3. Everything at Thanksgiving dinner and every other meal was completely gluten-free and she and her mother had also been experimenting a little with gluten-free baking also...and I got to try some gluten-free cereal haha. It all went very well. One aspect of the last night was somewhat humorous though.

Her brother had offered to take her and I out for ice cream or hot chocolate after we picked her up from work. We were planning on watching a movie back at their house after we got home, and had picked up some drinks for us. I'd gotten me and my beloved something to share since she usually doesn't snack or drink pop all that much. While we were in the restaurant, her brother got a giant order of fries and offered them to both of us; she refused for obvious reasons, and then I refused because of wanting to support her with it, and then also to avoid cross-contamination later, if she ended up drinking from the soda I got for us. Turns out, we shared it a lot! hahaha XD. It was an interesting first experience for me to have to be cautious about that and working together for her health. I'm sure it will be invaluable in the future, as well as a fond memory of caring for her and loving her in that way ^ _ ^ .

Thanks for everyone who's been offering advice and support to me and her in all of my posts! I look forward to sharing more about our journey through life with this and learning even more.

God Bless,

-Dré Rosales


Share this post

Link to post
Share on other sites

Ads by Google:

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Forum Statistics

    • Total Topics
    • Total Posts
  • Topics

  • Posts

    • Ok, that was my understanding of it too after some reading, but the fact that the result was under "celiac reflex panel" is what confused me.    I do have some unspecified autoimmune activity going on in my body. My inflammation levels are very high, my complement testing has come back off, and nobody really knows why. A total high Iga isn't a surprise in this case if it doesn't actually hab anything to do with gluten. Going gluten free made my inflammation markers rise rather than go down, so I'm inclined to believe I'm mostly okay with gluten, aside from some digestive issues that I believe are simply from the wheat not being fermented. Sourdough causes me no issue,  but soft white bread destroys me for example. Anyways, It's all very confusing and I wish I knew what the heck was going on with my body. 
    • maybe check exactly which blood tests you had done as well if the dermatologist doesn't know much about celiac its possible they didn't run enough
    • i think chips would vary from place to place depending on the ingredients where you go
    • Hey Everyone! Been celiac for 6 years, and it's my first time on a forum.  I assume my story is the same as most of yours: I was really sick and skinny and bloated, got diagnosed with celiac, went gluten-free and felt amazing, then slowly, but surely, the symptoms and elevated antibodies returned, no matter how OCD I am about avoiding cc. Basically I have what they call Non-Responsive Celiac disease.  I'm wondering, is there something ELSE that I can do? Clearly the gluten-free diet isn't enough anymore. I know I'm not alone in this experience. And I know doctors don't have any advice besides the gluten-free diet (and the new celiac drug that is apparently in phase III)). But do you guys know of any other tricks?  I went on anti-anxiety SSRIs for a bit to help with my anxiety problems, and that really helped my celiac. But now that I've sort of developed a tolerance to my low dose, the symptoms have returned. Anyone else try this? Or low doses or steroids/anti-inflammatory drugs?  I'm really sick of feeling sick. I even tried the Fasano (Gluten Contamination Elimination Diet) for 3 months, but it didn't really work. Any suggestions or tips would be much appreciated! Or even the names of doctors who have helped you!  
    • 60% of celiacs with dh test negative on the celiac blood work. Fact. Many people with DH have no digestive symptoms and only about 40% of them have the positive blood tests (serology) for celiac disease.
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

  • Who's Online (See full list)

  • Member Statistics

    • Total Members
    • Most Online

    Newest Member