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Comfort Food?
#1
Posted 01 December 2012 - 11:34 AM
I just want something a little warm and bland that will make my stomach settle down.
#2
Posted 01 December 2012 - 02:17 PM
What do you all eat when you aren't feeling good? For me, it used to be toast or chicken noodle soup. Now I don't know what to eat. I don't want to eat anything that's a gluten-free replacement of a gluten food, because that hurts my stomach too.
I just want something a little warm and bland that will make my stomach settle down.
I'm not sure if this counts as a 'replacement' food, but when I don't feel
good I like Kettle Cuisine's chicken noodle soup. It's just rice noodles
instead of regular, so no weird stuff that winds up in baked goods that
might make you feel sick.
Also, I like to make my own chicken noodle soup, which of course is always
better than any store-bought soup. But when I don't feel good I eat spicy
food, so my chicken noodle soup winds up VERY garlicky and peppery. Or
I'll do chicken or beef curry soup with potatoes or butternut squash. I'm a
weirdo though, so spicy probably isn't the answer for you!
Applesauce, bananas, soft boiled eggs, are all pretty easy?
#3
Posted 01 December 2012 - 03:20 PM
Gluten and dairy free: 5/2/2012
Grain free: 11/12/2012
I am able to eat somre processed foods again (chocolate, lollipops, soysauce).
#4
Posted 01 December 2012 - 05:36 PM
#5
Posted 01 December 2012 - 10:10 PM
The next day I introduce white rice and either home made apple sauce or peeled, sliced apples, green tea. Lots of water.
I stick with rice and a protein the next day, usually in soup form, have a little fresh banana.
I soak in a hot bath with Epsom salts and a couple of drops of Pepperment Oil or other essential oil every day when I'm not feeling well.
I avoid coffee, alcohol and meat until my system gets back on track. The first meat I add is poached chicken. If that goes well, I add brown rice, then other meats and gradually add the stuff I love (coffee, etc) back as I'm feeling better.
As of 2/12, tolerating dairy, corn, legumes and some soy, but I limit soy to tamari sauce or modest soy additives. Won't ever try quinoa again!
Discoid Lupus from skin biopsy 2011, discovered 2/12 when picking up medical records. Systemic Lupus Dx 6/12. Shingles 10/12.
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