Has anyone had trouble with Oscar Mayer hot dogs or Hormel chili (hot with beans, says right on the can "gluten free". Something I ate last night has made me sick and those are the only "new things" I ate since going gluten free. I did also handle buns for my family last night. Was I not careful enough?
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1 reply to this topic
#2
Chad Sines
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Posted 11 December 2012 - 06:53 AM
One thing that took me a while to "get" was that all GI issues are not a result of gluten. Our digestive systems are all wonked so it is easy to mess them up. It is very hard to tell if it is a glutening, a cross contamination issue, or just a result of a busted up gut. Both hot dogs and chili are items that are very hard on my stomach. I am recovering today from a definite gluten-free chili I ate yesterday.
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