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Celiac-Safe Wheat? Traditional Grains May Have Gluten-Free Potential Despite ... - Bakeryandsnacks.com
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BakeryAndSnacks.com

Celiac-safe wheat? Traditional grains may have gluten-free potential despite ...

BakeryAndSnacks.com

The production of celiac safe food products from non-commercial, traditional wheat strains has great potential, despite a recent study suggesting some are not suitable, say researchers. In many quarters, the utilisation of and reintroduction of ...

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