Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Anyone Else Experience Temple Pain And Chemical Sensitivity?


RyanD

Recommended Posts

RyanD Newbie

Hi all. New to the forum here and I was really curious if any of you experience throbbing temple pain if you ingest foods that are offending to a celiac diet.

I also have a problem with scented products, cigarette smoke etc. The same sort of throbbing temple pain on both sides occurs.

I had an endoscopy done and the doctor told me I had stomach lesions that look like ulcers. I had been consuming food that was not good for someone with celiac.

I was fine for 27 years of my life until one day I woke up with excruciating temple stabbing pain on both sides. It's been 3 years later and it still happens. I'm getting very tired of it as its a daily thing and nothing but avoidance of foods and chemicals relieves it.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



VeggieGal Contributor

Hi Ryan, I too am sensitive to cigarette smoke and especially certain scented and cleaning / bug spray type products. ..I get sharp temple pains, can't breathe and go into a sort of panic attack mode.

Not sure its anything to do with celiac for me as I didn't seem to get it when I digested gluten.

Link to comment
Share on other sites
GFinDC Veteran

Hi Ryan,

I don't get those symptoms myself, but posters on the forum have talked about getting migraines before. Some have said they get migraines after accidentally consuming gluten or being cc'd. I know you didn't mention migraines but it seemed like it might be related. We have also had discussions about allergies in the past. Usually it seems like there is a mixture. Some people say their allergies became less of a problem after going gluten-free, and some say their allergies got worse. But it seems like often their is s change of some kind when going gluten-free. In my case my allergies became much less of an issue after being gluten-free for a while.

Link to comment
Share on other sites
RyanD Newbie

Hi Ryan, I too am sensitive to cigarette smoke and especially certain scented and cleaning / bug spray type products. ..I get sharp temple pains, can't breathe and go into a sort of panic attack mode.

Not sure its anything to do with celiac for me as I didn't seem to get it when I digested gluten.

Hi VeggieGal,

Did your temple pain and chem sensitivity start one day out of the blue or did you always sort of have it? I'm trying to figure out why mine started at 27.

Hi Ryan,

I don't get those symptoms myself, but posters on the forum have talked about getting migraines before. Some have said they get migraines after accidentally consuming gluten or being cc'd. I know you didn't mention migraines but it seemed like it might be related. We have also had discussions about allergies in the past. Usually it seems like there is a mixture. Some people say their allergies became less of a problem after going gluten-free, and some say their allergies got worse. But it seems like often their is s change of some kind when going gluten-free. In my case my allergies became much less of an issue after being gluten-free for a while.

Hi GFinDC,

I did meet with a neurologist who told me "welcome to the world of migraines" I'm just not sure how at age 27 it started and most of my life I had no such pain or chemical sensitivity. Maybe my body had enough after a while and snapped or I built up too much toxicity not knowing I had celiac.

Link to comment
Share on other sites
VeggieGal Contributor

Hi VeggieGal,

Did your temple pain and chem sensitivity start one day out of the blue or did you always sort of have it? I'm trying to figure out why mine started at 27.

Never really thought about it but I'm pretty sure they did just start out of the blue in my early 20s . Never really considered them as migraines because when I get migraines which is usually caused by a reaction to red cheese and I get zig zag flashes or vision blackouts followed by an headache but could be.

Link to comment
Share on other sites
RyanD Newbie

Never really thought about it but I'm pretty sure they did just start out of the blue in my early 20s . Never really considered them as migraines because when I get migraines which is usually caused by a reaction to red cheese and I get zig zag flashes or vision blackouts followed by an headache but could be.

I feel your pain there :( I wonder if my stomach ulcers just had enough over time and brought on some kind of inflammation. Have you ever had an endoscopy or just blood diagnosis? Since our symptoms are sort of similar. I've also read up that our immune system might not be the greatest and sometimes exposure to mold can affect the body in this way. It may just be purely celiac too though. The disease is complex!

Link to comment
Share on other sites
VeggieGal Contributor

I feel your pain there :( I wonder if my stomach ulcers just had enough over time and brought on some kind of inflammation. Have you ever had an endoscopy or just blood diagnosis? Since our symptoms are sort of similar. I've also read up

that our immune system might not be the greatest and sometimes exposure to mold can affect the body in this way. It may just be purely celiac too though. The disease is complex!

I really don't know much about it but slightest bit of mould or damp and I react. I also seem to have a radar for gas leaks too where I sense them and others dont lol. I'm just a sensitive and strange person!! I've been for two biopsys (the last on 3rd Jan) unfortunately I grabbed the tube on both occassions so the procedure was stopped. They had supposed to have given me sedation but it seemed to have the opposite effect (I said I was strange!). So consultant has dx me on symptoms of eating gluten, blood tests and reactions to a gluten-free diet.

Hope you start to heal soon...yes its all very complex.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



1desperateladysaved Proficient

I have problems with perfume, cigarette smell, and mold. I get a painful feeling in my neck glands, sometimes dizzy and abdominal bloating.. This began about the same time as I began to notice celiac symptoms many years ago. Back then my lungs would hurt too when exposed to the noted smells.

Diana

Link to comment
Share on other sites
GFinDC Veteran

Hi VeggieGal,

Did your temple pain and chem sensitivity start one day out of the blue or did you always sort of have it? I'm trying to figure out why mine started at 27.

Hi GFinDC,

I did meet with a neurologist who told me "welcome to the world of migraines" I'm just not sure how at age 27 it started and most of my life I had no such pain or chemical sensitivity. Maybe my body had enough after a while and snapped or I built up too much toxicity not knowing I had celiac.

Hi Ryan,

Well, that was nice of the nuerologist to give you a welcome! :) There is another member who avoids cheese for some condition that I don't recall the name of. Adelaide. She might have some info for you. Some people also react to food colorings, especially reds. Maybe that is related to the red cheese, not sure. Hard cheese are mostly casein protein, and some of us react to that. I do, but it is a gut issue for me. I seldom get headaches. That doesn't mean other people don't get headaches from eating casein though, some do.

If you can stick to the gluten-free diet 100%, your body should stop attacking itself after a while. That auto-immune attack can do a lot of damage, and it can affect any part of the body. The damage in celiac is usually in the gut, but some people have gluten ataxia which is a brain attack by the immune system. Inflammation can cause a lot of bad effects throughout the body. Staying away from gluten is the only way to stop the auto-immune reaction. Often people report their symptoms in other parts of the body improve, but not always.

Link to comment
Share on other sites
VeggieGal Contributor

GFinDC, interesting..its the first time ive heard of gluten ataxia so I googled it Open Original Shared Link

and it describes me to a t! and my 11 yr old son for that matter (hes been dx with dyspraxia but looking at gluten ataxia, im thinking it maybe that). I best get him tested but do you know if there is specific tests for gluten ataxia?

I have a definite problem with cheese and milk but not worked out if its casein or lactose or both. Thanks for that info :)

Link to comment
Share on other sites
GFinDC Veteran

GFinDC, interesting..its the first time ive heard of gluten ataxia so I googled it Open Original Shared Link

and it describes me to a t! and my 11 yr old son for that matter (hes been dx with dyspraxia but looking at gluten ataxia, im thinking it maybe that). I best get him tested but do you know if there is specific tests for gluten ataxia?

I have a definite problem with cheese and milk but not worked out if its casein or lactose or both. Thanks for that info :)

Hi VeggieGal,

I don't know of specific tests for gluten ataxia, but they do find something called UBO's (unidentified bright objects) in brain scans of people with gluten ataxia sometimes. There are some members on the forum who have had it. The 2nd link below has an overview of gluten related nuerological affects.

Open Original Shared Link

Open Original Shared Link

https://www.celiac.com/articles/22040/1/The-Correlation-Between-Gluten-Intolerance-and-Neurological-Disease/Page1.html

I had problem with lactose at first and eliminated that. But later found I was reacting to casein also. I like Daiya brand cheese like shreds.

If you search the forum for ataxia there quite a few threads about it with more info. It can affect children as well as adults. You can also search on Purkinje cells and gluten to find info.

And you are welcome! :)

Link to comment
Share on other sites
VeggieGal Contributor

Hiya GFinDC

Ooooo good, thanks for some more info, thats great, I'll have a read :)

Link to comment
Share on other sites
shadowicewolf Proficient

I'm sensative to all chemicals, perfumes, scented items that are not all natural, etc. My temples throb, my throat gets all scratchy, and then it moves to behind my eyes.

Link to comment
Share on other sites
RyanD Newbie

I'm sensative to all chemicals, perfumes, scented items that are not all natural, etc. My temples throb, my throat gets all scratchy, and then it moves to behind my eyes.

Thanks for sharing. I get the temple pain with scented stuff, but before it happens my nose throbs and it moves behind my eyes too! Same thing happens if I eat something with gluten or dairy. Did you have this all your life or did it just start one day? For me it started 3 years ago and has not let up since.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,210
    • Most Online (within 30 mins)
      7,748

    Chelsi
    Newest Member
    Chelsi
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Kirbyqueen
      Still dealing with this rash on my legs. I've eliminated ringworm (through use of topical ointments). And I also know it's not shingles, as I've never had chickenpox before and I'm still fairly young. Through a lot of online research, I'm leaning more towards dermatitis herpetiformis, eczema, or psoriasis. I've actually got a doctor's appointment in May (finally got some insurance) and I'm going to bring it up then. I'm feeling really hopeful and excited to maybe be getting some relief soon.   Big thanks to everyone for the suggestions and positive thoughts!
    • trents
      You have three celiac disease specific antibody tests that are positive: Endomysial  Antibody IGA (aka, EMA), tTG-IGA, and tTG_IGG. Furthermore, your Immunoglobulin A at 55 is low, meaning you are IGA deficient. This one is not an antibody test for celaic disease per se but a measure of "total IGA" levels and if low (yours is low) it can suppress the individual antibody scores and even cause false negatives. So, yes, it definitely looks like you have celiac disease.   Do not yet begin a gluten free diet as your physician may refer you to a GI doc for an endoscopy/biopsy of the small bowel lining for confirmation of the antibody testing. This may help:   
    • Bayb
      Hi, I received my labs via email yesterday and have not heard back from my doctor yet. Can anyone tell me if these results indicate I have Celiac?      Endomysial Antibody IgAPositive  Ft-Transglutaminase (tTG) IgA6  H0-3 (U/mL) - Negative 0 - 3 - Weak Positive 4 - 10 - Positive >10 - Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten-sensitive enteropathy. FImmunoglobulin A, Qn, Serum55  L87-352 (mg/dL) Ft-Transglutaminase (tTG) IgG183  H0-5 (U/mL) - Negative 0 - 5 - Weak Positive 6 - 9 - Positive >9
    • Aussienae
      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
×
×
  • Create New...