Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

My Story, Testing Questions
0

9 posts in this topic

I am a 39 yo female & I have struggled with "acne" on my back, neck, scalp, face, and lesions on my abdomen, legs too (many of the lesions being symmetrical) since I was 14. Only the past year, in researching gluten did I discover this condition called dermatitis herpetiformis. It has been a horrible thing to have to deal with since all along I thought I had severe acne andI have spent $$$$s on product & MD visits without any relief. At the end of last summer, I decided to give a gluten free diet a try. My skin is nearly healed completely. I am so relieved. While my DH, which is what I believe I had, was more like acne - the pustules would crust and weep and take weeks to heal. I have also experienced swollen itchy eyelids & raised, pink flat rashes on my neck & back of my thighs over the years - which appear more like the DH pics I see on this forum. I am so irritated with all of the doctors I've seen that didn't help me. A while back I even had a derm do a large biopsy from a lesions on my back, but of course he didn't even mention DH. I am pretty adamant about not going back to gluten merely for testing. I think my 14 yo might have it too. She is breaking out just like I did at her age. I see my doctor in Feb and I really want her to give me Dapsone. My daughter doesn't want to be tested. So- since my skin cleared on a gluten free diet, do you think this is DH? Or am I just allergic? Any thoughts or suggestions on my story is appreciated. Thanks.

0

Share this post


Link to post
Share on other sites


Ads by Google:

Most of those with DH describe it as being intensely itching, as being also burning/stinging and painful. Is this the way it felt for you? I am not familiar with acne being described in this way.

BUT, it has cleared or is clearing on a gluten free diet. Yay!! If you don't want to go back on gluten for testing, you will have to be content with self-diagnosis if your dermatologist was unable to do it for you. She is unlikely to do so rectroactively. I assume this is not the same derm. who did the biopsy of the lesion. As you will have learned, the correct way to biopsy for DH is from clear skin immediately adjacent to an active lesion, so this biopsy was not destined to diagnose. :(

An allergic response would create different symptoms in your body, like hives, anaphylaxis; whereas an autoimmune response would create the kind of symptoms you are describing.

I suppose my question is, if your skin is clearing without having to resort to Dapsone, why do you want to have it prescribed? It is a medication with many adverse side effects and not one to be taken lightly. When symptoms disappear in the absence of gluten, it is reasonable to assume that they are caused by gluten and will return if you resume eating gluten. If the rash is in fact DH, then that is a diagnosis of celiac in and of itself, the skin version of celiac. Even if it were eczema or some other rash that was caused by eating gluten it would be reasonable to avoid gluten. The fact that your daughter has similar issues would tend toward the DH diagnosis since celiac is a genetically based condition.

Welcome to the boards, and I wish you continued good health as your skin continues to clear. :)

0

Share this post


Link to post
Share on other sites

You should be aware that dh can present at any time even if you are gluten free until all the antibodies are out of the skin & that can take 2+ years. So you have relief now but you may flare again. That is what is so hard about dh. If people suspect they have it & go gluten-free & it clears & then months later, still gluten-free, they have a return of dh then they can think gluten was not the problem at all & it's possible that it wasn't. It's possible they did not have dh & just as possible that they do.

What I'm about to say is all conjecture on my part based on what I have learned & my own experience as well as what others here have reported. You are 39 now & say this has been happening since you were 14. That's a long, long time & if it's dh then it would follow that you have a bazillion antibodies built up in your skin. They are not likely to stay quiet from now on out. You follow my reasoning? Then too; it depends on the severity of the manifestation of a particular persons dh. DH presents in quite a few different ways. I believe the water blister presentations are the most severe form of presentation of dh. From what you describe, yours did not get to that point so perhaps (hopefully) you will be a "short timer". And if we follow that same line of reasoning then your daughter @ 14 should have a quick & easier road of it.

I agree with shroomie about the Dapsone. Were I in your shoes, before I tried Dapsone, I would try limiting iodine intake if/when you get flares.

0

Share this post


Link to post
Share on other sites

writer73

Someone posted a site that I have been reading. It may help you with your skin issues. Personally, I don't see how someone could say their DH was like acne.

I am taking Dapsone because I told my PCP I could not take another day of the INTENSE itching, burning, stinging of this rash. You can read about Dapsone and I am being carefully monitored via lab work monthly and seeing my doctor. She started by taking lab draws every 2 weeks but since I didn't have a negative reaction, she orders them monthly.

Here is a site that was posted, it may help you.

http://celiacdisease.about.com/od/symptomsofceliacdisease/a/Skin-Based-Manifestations-Of-Celiac-Disease-Can-Take-Many-Forms.htm

0

Share this post


Link to post
Share on other sites

I've read DH can present in different/varied types of rashes/lesions that is why - considering the stubbornness of my skin issues is why I considered going gluten free. I figured it had to be an internal matter rather than external-hygiene, soaps, lotions, etc and from the relief I'm finding from a gluten free diet I am pretty much convinced its autoimmune related to gluten. The lesions were horribly itchy resulting in a compulsive need to touch, rub, squeeze, and itch. I am having added relief from using calmoseptine cream.

0

Share this post


Link to post
Share on other sites




my 26 year old daughter has had boils in her groin, mostly under the underwear elastic line in her leg creases, since she was 3 years old. i took her to several docs for it and no one had a diagnosis. she had terrible acne, incuding cystic acne on her cheeks, neck and back, throughout her teenage years. i had the same thing - absolutely terrible acne for probably 10-15 years and even now still break out sometimes. i had boils in the creases of my legs as well, although not the level of issue with boils like she has and i haven't had them now for a long time.

i got diagnosed in november and all 3 of my kids went gluten-free. for the first time, her boils are healing. it took about 6 weeks to begin to fade, but they finally seem better. they have been a nightmare - she's seen dermatologists and even took Accutane for 4 months. talk about a terrible drug and it didn't do a thing for them.

i wonder if DH has more forms than just the one symmetrical itchy-blister appearance and researchers haven't connected all the dots yet on it.

there is an RN here who specializes in celiac disease that we've consulted with - she told me that it was very likely DH that was causing my daughter's boils. the RN was diagnosed through DH herself, and she's been completely gluten-free for 6 years. she said it takes a long time for the antibodies to leave the skin. after 6 years, she still has some itching on her legs - and she's fanatic about no gluten. she says she gets sick for 10 weeks from a literal crumb of gluten.

i think docs simply don't know much about celiac around here. i've been to many and mentioned my stomach problems to every single one and not one ever suggested celiac disease. my mom had ulcerative colitis, and after researching celiac disease, i'm certain she had it as well. i would trust my own experience and research over the doctors, unfortunately.

anyway, all of that would support your thoughts and experience. you might want to just give it a little more time before trying a powerful drug - if you can stand it, that is.

0

Share this post


Link to post
Share on other sites

As described in Henry Weightman Stelwagon's book describing the different forms of DH there is a papular presentation of dh.

Link to the sticky at the top of this dh forum which links the book:

http://www.celiac.co...ns-of-dh-types/

Medical definition of papule:

http://medical-dicti...nary.com/papule

http://www.medterms....articlekey=4762

So the papular presentation is not a blister.

The book was reviewed in 2007. See what they say about his book.

http://www.ncbi.nlm....ubmed/17942031/

0

Share this post


Link to post
Share on other sites

In addition to DH, I have had (what I've always assumed is) body acne since puberty that never went away (I'm 28 now) despite having extremely dry skin. Since going gluten free, I have also replaced all my bath and body products with gluten free alternatives, as well as moisturizing my DH lesions, acne (or whatever) breakouts, and my keratosis pilaris with organic virgin coconut oil. In the few weeks since I've started all this, the acne on my back has almost completely cleared up. I have absolutely NO acne on my face and neck now, for the first time in my adult life, and I'm even on my menstrual cycle right now.

I know there's some debate regarding topical gluten absorption, but using strictly gluten-free skin products has been amazing for me, personally. Because I started the gluten-free diet and the change in body products around the same time, I'm not sure which of these things are the actual source of my suddenly (nearly) acne-free skin, but I suspect it's a combination of all of it. My DH is still atrocious, though, so I'm going to get more serious about going low-iodine and try to ride this out till the antibodies are gone. That's where the coconut oil comes in though - I've found it helps the itch somewhat, especially where it dries and flakes off.

0

Share this post


Link to post
Share on other sites

What I've found - I tried every cream, lotion, ointment etc for YEARS..with NO relief-from hypoallergenic to prescription. Many of the products even seemed to exacerbate it. Now, since going gluten free in my diet, my skin is turning around for the better. I can actually use lotions and creams that before gave me now relief. I am glad you, KD, suggested the coconut oil - because I had tried that prior to going gluten free in my diet - because now that I am gluten-free - it is really helping. Like I mentioned before I use calmoseptine also which really helps.

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      104,636
    • Total Posts
      921,535
  • Topics

  • Posts

    • I have 2 insurance policies, one with my husband's company and one through mine. I also stretch out the more major work into the next year, so I can make the most use of my benefits. So, a dental implant for me takes about a year for me to complete.  I have the post put in at the end of one year and the tooth made about 6 months later. Honestly, the insurance company probably hates me because I max out my benefits every year. You do what ya gotta do!  I still have to pay for some of the work out of pocket but about 75% gets covered. If you pay cash for procedures then they usually charge a lower price. Haggle with the dentist over price. They like getting cash.
    • Did your doctor check for SIBO, H. pylori, ulcers, etc. when he was obtaining biopsies to check for celiac disease?  
    • Oh, and as I mentioned in my own post on pain, xanax. I swear. I tried it just to deal with the occasional panic I had at weird scary symptoms and clueless doctors. I am not a fan of long term use. But I recently found that .25 mg seems to aid with the neuropathic pain. It does not go away, but it helps. 
    • It does sound like a Glutening and you are just a few months into the diet.  It might help if you read our Newbie 101 thread under the "Coping" section.   Here is some information about rice milk: https://www.verywell.com/is-rice-dream-gluten-free-562354 Many, many celiacs are often lactose intolerant temorarily or permanently if you are naturally genetically inclined.  When I am glutened, I lose the ability to digest lactose for a while.   Salad?  Great but it can be rough on a sore gut!  Think soups, stews, easy-to-digest foods that you prepare yourself until you feel better.  Did your folks give you salad after a bout of flu?  Or did you stick with jello and broth?  I am intolerant still after three years to garlic and onions (the lactose resolved, thankfully).  You have a leaky gut (Google zonulin and Dr. Fasano who is a leading celiac researcher to verify that this is true) and that means you can become intolerant to anything (hopefully, just temporarily).   If you are 100% sure that you have had no access to gluten....did you eat out lately?.....then see your doctor.  Remember, celiac disease symptoms can change.  And here is the biggie.....it can take weeks, months or years to heal from celiac disease.  Two months in is nothing, really.  Why?  It takes time to figure out the diet and time for antibodies to come down.  celiac disease is an autoimmune disorder triggerEd by gluten.  once triggered it can go on and on damaging your gut especially with repeated glutenings (accidental or through cross contamination). I hope you feel better soon!  
    • I concur! I literally feel your pain as well. Like, at the moment, lol. Did you have an endo to see inflammation or damage? I am close to begging my GI for carafate or something to coat and protect. How about testing your antibodies to see if they are still rising? I read somewhere here rice milk may not be a good option.  Folks here have also suggested to me to stick with whole foods. Limit processed. Especially stuff that is not certified gluten-free, like chex. I think small amounts of gluten are in processed foids and can add up. I too reacted to lettuce the other day like I was ingesting glass. My sibling  had a food sensitivity panel done and it came back positive for a few things he had been eating a lot of. He can now eat them, but had to cut them out of his diet. Lettuce is probably on mine.  I have been drinking carrot and pomegranate juice,  dandelion root tea with hiney, aloe water, lots of squash, fish. Mild, no garlic, no onions or hot sauce. No coffee. It sucks.  Inflammation can tick off other organs, you mention a "Pain below". Not exactly sure which side, but certainly call your doc Monday. Sooner if the pain increases.
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      61,640
    • Most Online
      3,093

    Newest Member
    Kasia2016
    Joined