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A Little Worried
#1
Posted 28 January 2013 - 03:41 AM
I have seen a doctor about my digestive disorder, but I haven't been able to get my tests done yet due to my insurance lapsing and I'm waiting until next month so I can resign up for it. I did, however, get one test done with my gastroenterologist and he said I'm only absorbing about 70 percent of my daily fats. However, we don't know why yet and I can't see him again until next month. Any advice would be helpful.
#2
Posted 28 January 2013 - 05:01 AM
I have had stuff coming through unchanged. I am taking digestive enzymes and soon a product to help heal my gut. I also take quality supplements which are easier to digest then food, I guess. It is too early for me to say these are working.
I hope you will be healing and have good care soon.
#3
Posted 31 January 2013 - 09:57 AM
A few other questions though: are you Celiac? eating a gluten-free diet? If yes, for how long? If you're still healing, or getting into cross-contamination, that could be making things worse, or at least preventing your gut from healing (hence the malabsorption).
If you are sticking to a gluten-free diet, then maybe something else is the cause (dairy? soy? corn?). Are you having pain or other problems as well?
But definitely get yourself some decent digestive enzymes. Digest Gold is mentioned a lot here, but I've used Trophic "Supreme Digestive Enzymes" and Udo's Choice with good success.
A probiotic might also help.
Good luck!
~ Be a light unto yourself. ~ - The Buddha
- Gluten-free since March 2009 (not officially diagnosed, but most likely Celiac). Symptoms have greatly improved or disappeared since.
- Soy intolerant. Dairy free (likely casein intolerant). Problems with eggs, quinoa, brown rice
- mild gastritis seen on endoscopy Oct 2012. Not sure if healed or not.
- Family members with Celiac: Mother, sister, aunt on mother's side, aunt and uncle on father's side, more being diagnosed every year.
#4
Posted 31 January 2013 - 02:19 PM
"Everything that can be counted does not necessarily count; everything that counts cannot necessarily be counted." - Albert Einstein
"Life is not weathering the storm; it is learning to dance in the rain"
"Whatever the question, the answer is always chocolate." Nigella Lawson
------------
Caffeine free 1973
Lactose free 1990
(Mis)diagnosed IBS, fibromyalgia '80's and '90's
Diagnosed psoriatic arthritis 2004
Self-diagnosed gluten intolerant, gluten-free Nov. 2007
Soy free March 2008
Nightshade free Feb 2009
Citric acid free June 2009
Potato starch free July 2009
(Totally) corn free Nov. 2009
Legume free March 2010
Now tolerant of lactose
Celiac.com - Celiac Disease Board Moderator
#5
Posted 01 February 2013 - 01:40 AM
#6
Posted 01 February 2013 - 06:46 AM
You could also try taking Betaine HCL before your meals. It raises the stomach acidity. So if you have low stomach acid it will help with digestion. You are still in pre-diagnosis and still eating gluten right? Another thing that may help is eliminating dairy from your diet. Many of us can't digest dairy at first. Cutting out soy might help too. And sticking with whole foods versus processed foods.
Job 30:27 My bowels boiled, and rested not: the days of affliction prevented me.
Thyroid cyst and nodules, Lactose / casein intolerant. Diet positive, gene test pos, symptoms confirmed by Dr-head. My current bad list is: gluten, dairy, sulfites, coffee (the devil's brew), tea, Bug's Bunnies carrots, garbanzo beans of pain, soy- no joy, terrible turnips, tomatoes, peppers, potatoes, and hard work. have a good day! :-) Paul
#7
Posted 03 February 2013 - 03:55 AM
#8
Posted 03 February 2013 - 08:40 AM
#9
Posted 03 February 2013 - 04:40 PM
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