Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

Why Don't I Get Sick Right When I Eat Gluten?
0

13 posts in this topic

I have always noticed that I usually don't feel sick for an hour or sometimes hours after I have eaten something that contained gluten.. I have been reading a lot of posts and it seems like a lot of people feel the effects almost immediately.. For example if I eat dinner.. I may feel fine the rest of the night and think I have successfully avoided gluten, but then I find myself awake at 1am covered in sweat and rolling around in bed with horrible stomach pains..

Is there a reason that it doesn't hit me right away? There are times when I start feeling sick within an hour and then I know i'll be stuck on the couch the rest of the night but more often it hits me later.. i'm just curious

0

Share this post


Link to post
Share on other sites


Ads by Google:

I have no idea why. When we went out to eat recently I got sick as soon as we got home and stayed in the bathroom for a LONG time that night. My tummy was torn up bad! It took about a week before my stomach pains ended. Last night I think it was the chili we ate on a hotdog and that didn't effect me till this morning.

Today I'm rolling in the bed, I hate when I don't check something good enough and pay for it!

0

Share this post


Link to post
Share on other sites

Everyone is different. :)

who knows really :) it could be something to do with how you personally matabolize things.

0

Share this post


Link to post
Share on other sites

I think it's because we are all individual and not everything effects us all in the same way. It may also be different on each occasion we get glutened too.

0

Share this post


Link to post
Share on other sites

Sometimes takes a couple of days before I am sick after glutening. I get tired on the first day and anxious, migraine the second day, then sickness and D the next day. It takes about a week to get over it usually.

0

Share this post


Link to post
Share on other sites




Same thing happens to me. Seems to take a few hours and sometimes my stomach doesnt hurt until the next meal. This makes it really hard to figure out what it was that you got glutened from.

0

Share this post


Link to post
Share on other sites

Sometimes takes a couple of days before I am sick after glutening. I get tired on the first day and anxious, migraine the second day, then sickness and D the next day. It takes about a week to get over it usually.

That's very interesting. I had a migraine yesterday (and part of the previous day) about midnight last night I started with nausea and stomach cramping and constant visits to the bathroom. I may re-commence my food diary, to see if it sheds any light on my situation.

0

Share this post


Link to post
Share on other sites

Could be the amount of gluten you're getting. I can only think of a couple of times when I had an immediate reaction (D) and I'm pretty sure it was due to the large amount of gluten the food was contaminated with. My usual reaction to a small amount of contamination is a migraine the next afternoon, with bloating, gas and other stomach issues coming the day after that.

0

Share this post


Link to post
Share on other sites

I've noticed a lot of people on here getting migraine after been contaminated with gluten.

0

Share this post


Link to post
Share on other sites

It takes 4-8 hours for me to get a reaction also. I think that my body is ok until the gluten hits my intestines. Then its the D. Usually this is about 1-2 am and I wake up and have to go. For me I have in the past always gotten CC'd at dinner time- at a restaurant or others' house. When I get immediately sick, its a CC combo of gluten and dairy. When I used to drink caffeine, my reactions were a little faster, say 2-4 hours. I think its the speed of your digestion and when the gluten hits the part of your guts that trips the trigger.

I suggest 2-3 doses of probiotics right away to help. That much probiotics usually is pretty hard on my stomach but after CC, it helps shorten the duration to under a day. - I picture the probiotics in my guts as trigger happy marines. They go in shoot up the place then burn it down. Its not peaceful, but they get er done. :)

0

Share this post


Link to post
Share on other sites

Wow this was really helpful.. I always thought it was strange that it didn't hit me right away.. now I feel much better!! :D Thanks everyone for your responses!

0

Share this post


Link to post
Share on other sites

It takes me 1-2 days to react most of the time. The previous poster's thought of it being a more minor CC that takes a couple days to show up is my thought as well. I am careful not to consume direct gluten, but suck at being lax and eating out and taking the chance of CC. It is hard that it takes a couple days to show up, it makes it harder for me to pin point what made me sick.

0

Share this post


Link to post
Share on other sites

It takes me 1-2 days to react most of the time. The previous poster's thought of it being a more minor CC that takes a couple days to show up is my thought as well. I am careful not to consume direct gluten, but suck at being lax and eating out and taking the chance of CC. It is hard that it takes a couple days to show up, it makes it harder for me to pin point what made me sick.

I think it varies from person to person.

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      104,657
    • Total Posts
      921,628
  • Topics

  • Posts

    • Hi, you can try reporting your own post.  That should alert the site admin of your request.  I don't think they can delete your posts, but changing your user name may be possible.
    • Hi Pablito, Welcome to the forum! You are right, you should keep eating gluten  until the tests are all done.  The skin problems you describe ma be a condition only celiacs get.  The condition is called dermatitis herpetiformis (DH for short),  DH causes an itchy rash that is usually symetrical on the body.  You get the rash on both arms or legs etc.  It makes little blisters on the skin.  They are caused by IgA antibodies in the skin.  There i a test for DH where they take a small skin sample (biopsy) from the skin next to a blister and check it for IgA antibodies.   If they find DH, then you have celiac disease.  The 2 conditions are never separate.  there is a section of this forum dedicated to dermatitis herpetiformis with lots more information. The usual diagnostic process is to do a celiac antibodies blood test first, and then an endoscopy to test for damage to the gut lining.  But with DH, it is better to get the skin biopsy done instead of the endoscopy. Celiac disease is passed on in genes, so your children should be tested also if you are diagnosed.
    • Research Celiac Ataxia for potential diagnosis. Look at Milk and dairy for potential head and sinus related issues.  I stopped dairy and I can breathe now! Saturated fat may also be a problem, but it's mostly dairy!
    • It is best not to try and do this on your own. Talk to your allergist. Not all will deal with food intolerances but if yours doesn't find one who will.  Mine had me fill out a very detailed diet questionaire and tested for true allergies before he gave me my starting point. I will admit I wasn't real happy with my starting point since none of my usual foods were on it. He said that I was most likely to react to foods I ate the most so most of the 5 I either rarely ate or didn't really like. The prescribed starting point he formulated was designed to make sure I had adaquate nutrition and enough calories.   It took about 2 weeks before a lot of my tummy issues resolved and I was then able to start adding foods in one at a time for a week before moving on to the next.  He said food intolerance reactions can take up to a week to show up so I had to be sure it was a full week between food additions. I did have to call three offices before I found a doctor who could do the formulation of the diet but this guy truely saved my life. Out of all the doctors I had seen, including specialists in big hospitals, he was the one responsible for finally realizing I was celiac. He of course referred me back to my clueless GI doctor who confirmed the diagnosis by almost killing me with a gluten challenge. I should note that some of my intolerance (not gluten of course) did resolve after I had healed. Even dairy which I hadn't been able to have for years! I hope you can get some answers and are able to heal soon.
    • I'm 43 years old. I'm married and have two teen daughters. After all these years it was one of my daughters who tonight said to me: "you probably have Celiac disease" after hearing my wife and I talking about all the pimples I always get on my arms. I never heard of the disease but I have heard about a lot of people having gluten allergies and didn't know they were the same thing. So I started looking it up on the internet. Turns out I have had all the symptoms all my life and no one has ever said anything about it possibly being Celiac disease. When I was a kid my doctor gave me prescriptions to antibacterial soaps to use for the arm pimples. Hibitane I think was one of them. And I've always had swollen looking ankles as long as I can remember. All my life people have noticed it. As a kid and teen I played lot's of sports and have broken my ankles and sprained them so my mom and I brushed it off at that and so did my family doctor when I was young.  But I always thought it was weird that the swelling continued all these years.  I have had a bloated feeling stomach all my life too and chronic diarrhea. My stomach is always hard and swollen feeling. Not ever knowing what that stuff was related too so I have never mentioned the bloat or diarrhea to a doctor. Just kind of embarrassing I guess. As my wife and I were reading about Celiac Disease on the internet together tonight she pointed out to me that that's probably why these symptoms almost all went away when I did a very low carb diet for about a year straight to lose weight a couple years ago. I had solid bowel movements, no bloat, ankle swelling went down but I thought the improvements were from weight loss and just eating healthier . But perhaps in reality it probably had a lot more to do with not eating all the wheat products/gluten products. So tomorrow I will be seeing my doctor to talk to him about it and to ask for the blood tests. I have read that I should continue eating gluten though until my testing is done. So that is crappy but I guess it's better to know for sure. Something else I think I should point out too is that I get headaches quite a bit after having big meals. Now I am thinking that may have something to do with the gluten too. I have read that some people with Celiac also get headaches with the other symptoms. It's great to see there is a forum like this to help people out with these issues. If I test positive for Celiac I will for sure be following this forum closely for advice and diet/nutrition help.
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      61,657
    • Most Online
      3,093

    Newest Member
    pablito
    Joined