Three Part Lasagna Pan
Posted 06 February 2013 - 09:43 AM
Here is the pan: http://www.amazon.co...rds=lasagna pan
Posted 06 February 2013 - 09:50 AM
Posted 06 February 2013 - 10:19 AM
Can you use the gluten-free noodles for all the lasagnas? if a smidge of his real cheese slops onto yours or a smidge of your fake cheese gets on his, is that a big deal? A little gluten is a big problem but sometimes other foods wouldn't be.
"You have problems. There are not enough paper clips, and then you've got world hunger. Your problems are somewhere in between." -DPR,III
Celiac.com - Celiac Disease Board Moderator
Posted 08 February 2013 - 05:17 PM
To each its own pan. Not worth getting sick over.
Posted 10 February 2013 - 04:39 PM
Posted 18 February 2013 - 11:22 PM
Cool pan though!
I see they have a cool brownie pan too! I've been making South Beach black bean brownies and I think I might have to get that pan now. But then, I never met a kitchen gadget I didn't like!
Diagnosed with wheat hates me 4/13
Posted 19 February 2013 - 11:00 AM
What a neat idea! I don't make lasagna because the kids hate ricotta. Yeah, I know. They're weird. With a pan like that I could totally just leave the ricotta out of one section.
I would not put gluten noodles in any section, though. We keep our whole kitchen gluten free for the two of us who need to be gluten-free. Even if I lived with a mixed kitchen I certainly wouldn't do a mixed pan. But when my YDS was more or less dairy free I would have happily made him a goat cheese section. He wasn't real strict about his dairy intake anyway.
gluten-free since mid-2007.
Symptoms: "IBS," chronic fatigue, chronic pain.
Celiac is a family affair for us; my mom, sister, and one of my sons are gluten free. At least it makes holiday gatherings easier.
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