Scott, not sure if you posted this yet or not. Im still on the road and no time to check,
kenloveMember Since 23 Sep 2006
Offline Last Active Yesterday, 10:53 PM
Just added a gluten-free section to my web site:
It shows a variety of products I found while in Japan as well as papers on gluten-free for Hawaii restaurants and chefs.
diagnosed Aug. 06 after 6 months (of doctors scratching their collective heads)and 3 hospital stays. I research tropical fruit and sustainable agricultural systems for the University of Hawaii after 30 years as a photojournalist. I also lecture at the University's culinary school in West Hawaii on tropical fruit and now -- food allergies. Originally from Chicago but have had offices in Tokyo and the Big Island for 30 years. Trained as a chef in Japan and am on the board of the American Culinary Federation chapter in Hawaii. President of Hawaii Tropical Fruit Growers- West Hawaii and Treasurer of Hawaii Agritourism Association.
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