So, as dinner time approached this evening I was stuck for an idea of what to cook. I had a steak at lunch yesterday, so beef was out of the question. Chicken sounded like a good idea, so I thumbed through a couple of my newly purchased gluten-free cookbooks, but was turned off by the amount of ingredients required or prep-time involved for the chicken...
cannona3Member Since 15 Feb 2007
Offline Last Active Mar 04 2007 07:37 PM
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- Active Posts 2
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- Member Title New Community Member
- Age 30 years old
- Birthday February 11, 1985
Varied: I enjoy many things. Here are some that come to mind immediately: Learning, writing, camping, hiking, fishing, golfing, roller blading, seeing movies, reading, working with computers, visiting friends and family, and much much more.
Las Vegas, NV
- Website URL http://complabs.nevada.edu/~cannona3/