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RollingAlong

Member Since 06 Jul 2008
Offline Last Active Apr 12 2015 05:31 AM
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Posts I've Made

In Topic: Any Scientific Evidence Than Less Than 20Ppm Can Cause Ttg Rise?

12 April 2015 - 05:32 AM

Wow, great news!  I can't help but think that the mood improvements are an especially good sign.  I hope your daughter continues to improve and eventually joins the "vast majority."


In Topic: Any Scientific Evidence Than Less Than 20Ppm Can Cause Ttg Rise?

27 March 2015 - 03:51 AM

Your tax dollars at work! 


In Topic: Any Scientific Evidence Than Less Than 20Ppm Can Cause Ttg Rise?

26 March 2015 - 02:32 PM

http://webcache.goog...n&ct=clnk&gl=us

 

There was a research review put together before the US gluten free standards were set.  Basically, the standard was set at 20ppm because the "vast majority" of celiacs could tolerate exposure at that level.  

 

I think this link will take you to the PDF entitled Health Hazard Assessment for Gluten Exposure

in Individuals with Celiac Disease:
Determination of Tolerable Daily Intake Levels
and Levels of Concern for Gluten  
 
 
(US FDA May, 2011)
 
 
A very detailed look at the issues. 
 
An opinion piece with links to the research. This is actually a pretty good place to start, I think; but the 1st paper has an interesting discussion of slow, long term reactions, that may pertinent.
 
 
Good luck sorting things out for your daughter. 

In Topic: Does Dairy Affect Your Mood And Mind?

20 March 2015 - 05:18 PM

My spouse noticed this as well. He dislikes goat, but does tolerate sheep milk products.  He also has the MTHFR issue, so that may be worth checking out; that seemed to affect his mood also. 


In Topic: Prosciutto Brands For Super Sensitive?

20 March 2015 - 05:14 PM

Boar's Head is very committed to gluten-free/CF but I am not sure about certification.  I do know that now all salamis, etc are casein free; they sometimes have milk products on the outside (I am thinking of artisanal charcuterie products.)