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Member Since 28 Feb 2009
Offline Last Active Jan 03 2014 03:38 PM

#629508 It's Official....i Am Crazy!

Posted by on 05 August 2010 - 05:45 PM

Hidden Valley Ranch has gluten in it. I don't remember where I read it, but in a cookbook that gives you recipes to recreate recipes from many different restaurants and well known products, I read that you have to crush saltine crackers to recreate Hidden Valley Ranch Dressing.
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#619513 gluten-free Pasta For Cold Pasta Salads?

Posted by on 25 June 2010 - 06:03 PM

I use deBoles Corn Pasta and usually cook it the night before and store in a ziploc bag overnight when I need to make loads of macaroni and chhese for family gatherings. It has never turned hard on me. I boil until tender and rinse with cold water and allow to drain for 5-10 minutes before placing it in the ziploc bag. I am almost positive that this would work for pasta salad recipe. I've always wanted to make a gluten free pasta salad, but just never got around to it. I used to make this often when I ate gluten and loved it.....

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