Since I was diagnosed last July I have notice I will fall asleep but wake up and hour to 2 hours later with night sweats and horrible dreams. After a brief discussion with diabetic friend. It got me to wondering celiac disease patients eat a lot of starch, which in turn turns to Glucose. Are our sleep problems a direct result of the crash and burn effect of too much glucose in you system?
I have noticed I do not wake up 1 to 2 hours later, and less nightmares if I cut back on my rice consuption.
THIS WOULD BE AN INTERESTING STUDY FOR SOMEONE TO CONSIDER.
btz33Member Since 08 Mar 2009
Offline Last Active Apr 16 2009 07:26 PM
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