Jump to content



   arrowShare this page:
   

   Get email alerts  Subscribe to FREE Celiac.com email alerts

 
Ads by Google:
Celiac.com Sponsor:                                    


GottaSki

Member Since 13 Mar 2009
Offline Last Active Private
*****

Posts I've Made

In Topic: The What's For Dinner Tonight Chat

Today, 03:40 PM

Sorry Irish..,I missed the sun dance post...could have sent you plenty from here today!

What scent are the bubbles?

Believe it or not we may have thunder storms tomorrow...crazy weather...but we sure can use every drop!

One of the men is making the mini meatballs as we speak...the other is going to make garlic bread.

In Topic: Test Results Hard To Google :-)

Today, 09:29 AM

PS. Make sure to get your vitamin d and other nutrients if possible tested at six months or a year gluten-free...if the deficiency you have improve that is more data that can be important down the road.

In Topic: Test Results Hard To Google :-)

Today, 09:27 AM

Glad you are feeling better. Many of us have both good and bad days during the early days gluten free. Since your doctor was not as helpful as she could have been...I highly suggest keeping a symptom log...both good and bad details.

Hang in there and let us know if you have questions :)

In Topic: Updated Information On Washington Dc Restaurants?

Today, 09:12 AM

Irish just traveled through twice...heading north and south...will light up the bat signal ;)

In Topic: The What's For Dinner Tonight Chat

Today, 09:10 AM

So yesterday ended up being fried chicken with smashed sweet potatoes/potatoes and asparagus.

Had plugged in KFG and grated mozzarella just to find out we were out of pasta sauce...I make huge pots of it in the crock and then can/jar and store them. Boys use all the time for bagel pizzas and pasta for lunch...they are supposed to tell me when they grab the last jar...oh well.

Today the kitchen smells lovely with the Two KFGs simmering sauce. Spaghetti and mini meatballs for dinner.