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Member Since 06 May 2009
Offline Last Active Mar 29 2014 02:50 PM

Topics I've Started

Trader Joes Non Gluten Free Salads- Could They Be Gluten Free Without Dressing?

19 March 2014 - 01:18 PM

Hey all,


Thinking about how most trader joes salads are not gluten free, but looking at the ingredients on many of them (minus the dressing), they appear to be gluten free. For example, the chicken citrus salad without dressing has:


Grilled Chicken Breast (Boneless, skinless chicken breast with rib meat, water, Canola oil, modified potato starch, salt, sugar, granulated garlic, lemon juice concentrate, black pepper), Napa Cabbage, Green Papaya, Carrots, Daikon Radish, Lime Wedge, Green Onion, Red Cabbage and Cilantro.


Would it be safe to put my own gluten free dressing on that? All those above ingredients look safe except the modified potato starch, though they do not specify it is made with wheat, so I'm assuming thats safe. Thanks all!

Eating At A Restaurant That Says They Have No Gluten Free Options

13 May 2013 - 03:20 PM

I'm meeting a large group of friends at a pub on thursday. I don't drink, but I do want to contribute my bit to the check. I called and asked if they had gluten free options, and they said no.


My question is, because I am gluten sensitive, not celiac, and am usually ok with cross contamination as long as I don't physically ingest it, could I ask for, say, a Spinach Salad with a hard boiled egg, hold the dressing and I'll bring my own? Is that ok?

Glenny's Soy Crisps

30 March 2013 - 06:31 PM

Does anyone know if Glenny's has reformulated their soy crisps recently? Ever since my local deli got a new shipment, the texture is different (crumblier/gluten-y?) and my stomach has been hurting, but that might just be my mind playing tricks on me. Has anyone else noticed something similar? Tried contacting Glenny's, but they never got back to me.

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