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- Group Advanced Members
- Active Posts 272
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- Member Title Advanced Community Member
- Age 22 years old
- Birthday February 19, 1991
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Female
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Horseback Riding!
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Kamloops, BC
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In Topic: How Much Would You Pay To Eat Your Favourite Gluten-Containing Treat?
09 August 2011 - 10:59 AM
It's weird, I wouldn't do it either.. well, I AM doing it at the moment, on doctor's instructions. But after my first meal of WOOHOO chinese food (no PF chang's in Canada), I got over it real quick. Went grocery shopping and found absolutely no appeal in gluteny items. If anything, this challenge has made me realize a) I do indeed get sick and
I don't really miss gluten at all.
In Topic: How Long For A Reaction?
08 August 2011 - 02:14 PM
This is happening to me right now. I usually know right away when I've been glutened, because I bloat and feel sharp pains in my stomach about half an hour after eating the food, and the GI symptoms come a few hours later. But I just started a gluten challenge yesterday and have eaten large amounts, and while I still got the bloating and cramping nothing else has happened.. I was expecting a hugely violent reaction. Maybe the reactions are delayed? Did you notice anything a few days later with your kids?
In Topic: M&M Meats (For Canadians)
01 May 2011 - 08:42 AM
They also have really good chicken wings!! I can't remember the flavour but I'm sure they're on that list.
In Topic: Gluten Free Chex Is Coming To Canada
30 April 2011 - 08:55 AM
In Topic: Grain Free Meat Necessary?
13 April 2011 - 10:01 PM
I had never thought about this, but have been eating a vegan diet for a few months now and have not had a "gluten" incident since... Now that could be because I don't eat out ever, and everything is made by me in my gluten-free kitchen...but I'm definitely not having anything grain-fed, and have cut out most processed foods. Feels great.
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