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Member Since 31 Dec 2003
Offline Last Active Apr 06 2008 04:21 AM

Posts I've Made

In Topic: Gluten-free Homebrew Beer

06 April 2008 - 04:25 AM

Wayne I have brewed 2 beers this way. The first recipe we used 7 lbs Briess.
This time we used 9 1/2 lbs.

Check out byo.com for a gluten free recipe, that is where I got mine. We made the first recipe listed as is. Kinda weak. That is why the second recipe we used more syrup. We mixed up the hops.
I am on my laptop and it takes me too long to type so I will respond to this when I can sit at my regular keyboard and a mouse.

Barb, thank you very much for the info. That is helpful. Regard, Wayne

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