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Member Since 06 Dec 2009
Offline Last Active May 10 2014 06:48 AM

Topics I've Started

Hong Kong, The Philippines, And Japan

28 February 2014 - 09:14 AM



I'm heading to Hong Kong, the Philippines (Manila, Bacolod,and Boracay), and Japan (Fukuoka) for about 3 weeks in April.


I was wondering if anyone has traveled to one or all of these locations while gluten-free and could offer some advice/suggestions? I will be at a wedding in Bacolod (and theoretically the food is taken care of), and I am staying with bi-lingual family members in both Hong Kong and Japan. 


I traveled to Asia just after diagnosis unsuccessfully, and I'm getting more and more nervous as my trip nears. I prefer not to eat-in for every meal (I will if I have to), so I'd really appreciate any advice on eating out/supermarkets/food in general.


Thanks in advance!



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