Mizzo

My 10 yr old (Celiac and gluten free 3 yrs) has been experiencing these symptoms along with occasional mood swings. the headaches and body pains usually go together and the low grade fever ( 99.0- 99.5) has been intermittent. She sometimes has fast mood swings and anxiety too. 

 

She was dx with Hashimota's disease but her TSH level went from 8.8 to 5.5 in 3 wks (avg 0.5-5.3) so Dr says she does not need meds just to watch for fatique, weight gain other symptoms

 

I started a food diary but it's too soon to be sure of anything. I stopped Artificial sweeteners to be safe. 

 

Mood swings and anxiety was dx as results of Pre-pubescent and school worries. Based on how and when she has them I can see this as good possibility.  

 

But with all her other symptoms I am just wondering about Soy , Casein etc...

 

Headaches, fevers and body aches are 4-6x week.

 

Anyone experience these symptoms with food allergies ? 

 

thoughts appreciated 

Hello,

We bought these cause they were out of Udi's and really hate them. If I could slice them I might give them a 2nd chance but they are like bricks. I don't think my blender will even chop these into crumbs so...... any idea's

Hello,

Most every muffin/cupcake recipe I have tried since going gluten-free 2 yrs ago has resulted with the muffin/cupcake sticking to the liner . The item will come out in muffin shape but always leaves behind a thin layer of muffin behind. I have used King Arthur ,and Pamela's, and Elana's pantry recipes with basically the same results every time.

Just wondering if this is common or should i be spraying the liner ??? anyone ?

I use the basic pastel colored liners (never the foil as I found these to change the cooking results) regular size not mini 's


Thanks

I use coconut flour and oil in cooking. My Dr just told me it's high in fat and should be avoided since my household is eating healthier . I always understood it to be low Glycemic, high fiber and low/moderate fat .

What do you know ?

Hi all,

I need LOW CARB snack idea's that are peanut/nut free and since carrots and cukes are the only veggies my DD will eat raw nothing like salads etc.. for idea's please.

My DD has a high BMI so I am trying to keep the carbs limited and she is veggie challenged so............

Any /all idea's welcome . Thanks.