Simple green salad with fresh Balkans feta cheese and local capers. I am making a sort of Mediterranean vinaigrette. This afternoon I made Parmesan and garlic biscuits which will go nicely with the salad.
love2travelMember Since 26 May 2010
Offline Last Active Sep 19 2014 05:37 AM
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- Member Title Čeznem da se u Hrvatskoj!
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- Birthday March 16
Travel to experience different cultures, cuisines, architecture, gardens, history, etc.; food - I instruct cooking classes which can be challenging with celiac; gardening (I am a Master Gardener); reading and walking.