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Member Since 24 Aug 2010
Offline Last Active Jan 30 2012 11:34 AM

Posts I've Made

In Topic: Fruit And Vegetables

14 November 2011 - 04:49 PM

There is just no valid medical science behind this line of thought.

My Dearest Gemini I do beg to differ on this point.

Soy Protein in Chicken Eggs

The above is a link to a study on the Soy Protein being found in the egg yolks of chickens fed a soy based diet. If the Soy Protein can get there then it isn't that big of a stretch to think that the Gluten Protein could get there and I can tell you from personal experience with my own chickens that there is something to this. I feed them a grain/soy free diet and can eat as many of their eggs as I want without getting brain fogged or a stomach ache. I have a limit of 3 store bought (organic free range/cage free) eggs every few days otherwise.

So if chickens are what they eat, and humans are what we eat, then why is it such a stretch to think that plants are what they eat? And if what they are eating is the gluten protein then...

I also had a first hand experience with something similar in my tomato garden this year. I spread jalapeno juice at the base of the plants to keep the bunnies away. It worked wonderfully but to my surprise my cherry tomatoes had a spicey taste to them, at least the first few handfuls that I harvested. It was interesting and quite tasty. :D

Let's make sure that we are keeping all of this science and logic based and not just in the realm of wishful thinking. B) Doing so does a disservice to the people of this forum and is a good way to keep people unnecessarily sick.

Of course it is possible that the internet and my tastebuds are "all in my head." :lol:

In Topic: The Truth About Gluten

13 May 2011 - 10:58 PM

Well, for those on our side there is no debate, but it seems there is another side which wants to debate it :P

I am glad to see that you got my meaning and it's relevance mushroom. ;)

In Topic: Not To Jump The Gun Or Anything But Day 4 And Jeez..

13 May 2011 - 10:33 PM

No placebo Darlin' just a life free of ingesting poison anymore. :) Welcome to the first 4 days of your beautiful life. ;) And when you are at a good place and you notice even more things clear up please do tell others. Gluten Intolerance effects everyone in my estimation.

In Topic: What Kind Of Oil/s Do You Cook With Most?

13 May 2011 - 03:54 PM

Olive oil and the occasional coconut oil. :)

Soy is...well...do some research on it if you really want to know. In my opinion it isn't food, at least not the way we process it. It ends up being more like a chemical.

In Topic: The Truth About Gluten

13 May 2011 - 03:45 PM

Hmm...I didn't realize there was a gluten free debate. Is this like the Climate Change debate where one side has facts and evidence and the other sticks their head in the sand and hums a Frank Sinatra tune?

How very, very strange.

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