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Ox on the Roof

Member Since 24 Nov 2010
Offline Last Active Oct 10 2012 09:47 AM

Posts I've Made

In Topic: Argo/kingsford Corn Starch

10 October 2012 - 09:49 AM

Wow, thanks for that information, Shauna! I always get this picture of someone who really doesn't care, trying to clean flour off of industrial equipment. And we all know how hard it is to get powdery stuff like that off our counters, dishes, etc. I'm always suspicious of factories who run those things on the same lines as their gluten-free products - like DeBoles pasta, for example. (Or at least when I checked about a year ago they did not have dedicated lines; maybe they do now. Don't want to misrepresent!)

In Topic: Is There A Lab That Tests Food?

05 January 2012 - 11:14 AM

Oh my goodness! That is so awesome. Thanks! I didn't think it would be that easy. I don't want to go after the company or anything. I just thought it might be a way to further confirm in my mind that I have Celiac.

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