Jump to content

Follow Us:   Twitter Facebook Celiac.com Forum RSS      

Get email alerts  Subscribe to FREE Celiac.com email alerts
arrowShare this page:
Subscribe Today!

Celiac.com Sponsor:
Celiac.com Sponsor:


Member Since 22 Jan 2011
Offline Last Active Jun 04 2013 07:12 AM

Posts I've Made

In Topic: Juice Stop Smoothies?

25 July 2012 - 07:56 PM


me, neither!!!

I had googled wheat grass and barley grass and found some info saying they don't contain gluten, but wasn't sure if I should believe it. Ugghhh....no smoothies then. I know I can try to make my own, but it's just so much easier to grab one from the smoothie shop!

In Topic: Gluten-Free Candy?

10 May 2012 - 04:10 PM

Congrats, Suziq! How about peppermint Lifesavers? I also like Bob's Sweet Stripes...actually I like them too much!!!

I'll have to look for the peppermint Lifesavers. Are all Lifesavers gluten-free?

I've never heard of the Bob's brand of peppermints (or if I've eaten them I've never paid attention to the brand name). What stores carry this brand?

In Topic: What Is Making Me Sick?

31 March 2012 - 04:36 AM

Thanks for the replies! I'm feeling better over the last 24 hours- and I have eaten some of the cake in that time so I don't think it's that and I have continued with the vitamins so maybe it's not that either. It's my son's birthday party today so we'll see what happens when I eat the frosting. Keeping a food journal isn't a bad idea. Thanks for the ideas as to what can be some common culprits in those foods- gives me a place to start at least!

In Topic: How Do You Know If A gluten-free Diet Is Working?

26 March 2012 - 05:00 PM

I also have a 2 year old son that we're not sure if has celiac. He began reacting with horrible vomitting to certain foods around 6 months old and we think it was either gluten or soy. He had gluten a few months ago and there wasn't vomitting, so we're not sure what to think. We just kept him gluten-free because he was also dealing with c.diff. for awhile and didn't want to do a gluten challenge while he was dealing with that too. We will do a gluten challenge with him this summer. Genetic test for him showed 2 copies of DQ8- so the genes are there anyway. There are a couple cases of celiac in my husband's extended cousins. My acne has definately cleared up. I went gluten-free for a few weeks over the summer and thought the acne got better and then began a gluten challenge and the acne got bad again. After I went back to gluten-free I noticed it getting better again. My dermatologist gave me topical acne meds, but it had been clearing before I used them and even without using them regularly my face is so much better. One thing that became an issue while nursing my son was I built up a huge supply of frozen breastmilk and when we began wondering about food issues with my son we were becoming concerned if it was safe to feed my son the frozen milk. And since I had enough in the freezer to feed him for 2-3 months it was a big concern. So even if gluten isn't an issue for me, I wonder if I could have to eliminate it from my diet for future kids. We won't know if my son is celiac for possibly a year (we'll start the gluten challenge this summer and if there's not immediate reactions then the doctor wanted to blood test him in 6-12 months).

In Topic: How Do You Know If A gluten-free Diet Is Working?

24 March 2012 - 09:28 PM

Honestly, the symptoms of gluten intolerance/celiac disease are so wide and varied, all of the things you describe could VERY EASILY be attributed to gluten ingestion. I had some of the strangest things go away that I never in a million years would have associated with gluten until I saw in hindsight that they were gone (or at least greatly reduced) after going gluten free. Some that I can think of off the top of my head is that suddenly, immediately, after going gluten free, I stopped biting my fingernails. I had been a nail biter ALL OF MY LIFE, to the point that my fingers would be sore and bloody, but I still couldn't stop myself from biting them. Now, for the first time in my life, I actually have to cut my nails. I have not bitten them one single time since going gluten free. No other explination could be possible. I'd tried EVERYTHING in the book to get myself to stop and NOTHING AT ALL helped. Now I cannot even MAKE myself bite them even if I wanted to. I had thing strange, severe pain on the backside of my heel/ankle area on my right foot only. It was awful. Within a few months of going gluten free, I started noticing a difference with that and now after being gluten free for over six months, it is completely gone and has been for a while now. But that is also one of the things that does come back as soon as I get glutened (that and the big D). And another thing is these really bizzare 'hiccups' (that's what we always called them for lack of any better description) that I started having in elementary school. My sister used to call me flipper, some people would ask who just stepped on a mouse. But it would only be maybe as many as 3-5 (usually 1-2) and most often when my stomach was active (right after I ate or when I was pretty hungry). While I do still experience them from time to time, it is quite rare anymore.

IMHO, give the diet a go for a while longer and see if you have continued symptom improvement. It will be well worth it to your future new addition!

Thanks for the reply. I see how it can make sense to wait. I just get tired of not being "normal". I've been through so many tests over the last few years to figure out the pain. I think we've ruled about everything out, so it wouldn't surprise me if it's gluten and/or an overuse injury causing the problems. I always wanted to have my kids 3-4 years apart in age and just realized that we could hit that and a Christmas baby would be perfect timing since I'm a teacher. The end of the school year is so crazy for my teaching position that I would much rather have a Christmas baby if I have the option. The due date couldn't be more perfect and it's not like I can have the chance to have a Christmas due date every year, so I started getting excited about it and then I realized I needed to think about this gluten issue. I'm just sick of having to consider what my body is ready for or what it can handle with every life decision. Part of me feels so incredibly selfish for feeling frustrated with this when I see others around me dealing with far worse medical issues, but I just want to have a "normal" body.

Celiac.com Sponsors: