I'm so glad this thread is here. I was way too lazy to cook before gluten free (like bce?).
I'm making this brown rice pilaf with prosciutto and sun dried tomatoes from the gluten free recipes android app. I've tried the broiled citrus & herb fish recipe from there, and it turned out great, and easy! I couldn't find prosciutto, so I just bought some other ham, hope that works out. I haven't yet thought of what to put over it, might just consider it a dish in itself. Summertime changes my appetite, so the rice pilaf itself with some raw veggies on the side kinda sounds better than a heavy, meaty meal.
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raesue
Member Since 31 May 2011Offline Last Active Jun 24 2011 08:41 AM







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