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Member Since 22 Dec 2011
Offline Last Active Feb 25 2012 03:35 AM

Topics I've Started

Gluten Free In Australia

20 February 2012 - 06:22 AM

Hi Guys

I'm moving to Australia next week and i would love to know if anyone has been or maybe lives there, do they have any information about products or gluten-free Restaurants I can eat in?? I am going to Perth first for 5/6 months then i will travel so any information is greatly accepted.

I have checked out celiac society of Australia and each region had its own costs which are very pricey at 110 dollars for membership.


Modified Starch

22 December 2011 - 03:37 AM

Does any one here now much about Modified Starch as an ingredient in food and sauces? I have a booklet here from my Dietician in the local Hospital and it rules out Modified starch as being not gluten free. Yet i have had yoghurts and sauces which say Gluten free on them and contain modified starch in their ingredients list.... I'm really confused about this.

The sauce i have here is Birds Brandy Sauce which is a custard style accompaniment for cake, christmas puddings etc... Birds is the Brand that we have here in Ireland.

It states in my Celiac Society or Ireland book that Birds custard is gluten free but says nothing about Brandy Sauce by the same company.

If anyone could help that would be brilliant.

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